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  1. 1
    Determination of fundamental probiotic properties of Lactobacillus strains isolated from Turkish local yogurt

    Determination of fundamental probiotic properties of Lactobacillus strains isolated from Turkish local yogurt by Gulcin Alp Avci, Emre Avci, Asiye Aslı Emniyet, Burcin Ozcelik

    Published 2015-12-01
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  2. 2
    Antioxidant and antimicrobial activities with GC/MS analysis of the Morus alba L. Leaves

    Antioxidant and antimicrobial activities with GC/MS analysis of the Morus alba L. Leaves by Asiye Asli Emniyet, Emre Avci, Dursun Ali Kose, Burcin Ozcelik, Gulcin Alp Avci

    Published 2014-12-01
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