The Effect of Washing and Fermentation of Cassava Peel on the Concentration of HCN and Rumen VFA Production by Suranindyah, Yuni, Astuti, Andriyani

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Physical and Organoleptic Quality of Pellet with Different Tubers Type as Binder by Astuti, Andriyani, Hanim, Chusnul, Akil, Hanivan

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Dairy Cattle in Indonesia: Challenges and Opportunities by Astuti, Andriyani, Adiarto, Adiarto, Agus, Ali

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Dinamika Dry Matter Intake pada Sapi Perah Dara Bunting Trimester Ketiga sampai Beranak by Fatwaputra, Muhammad Aflahuddin, Adiarto, Adiarto, Astuti, Andriyani

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Efek Frekuensi Pemerahan... by Astuti, Andriyani, Obitsu, Taketo, Taniguchi, Kohzo, Sugino, Toshihisa

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The Effect of Feeding Cassava Peel Chips on Nutrient Consumption and Milk Production of Dairy Goat by Suranindyah, Yuni, Astuti, Andriyani, Sundari, Ika, Asih, Riyuni

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Pengaruh penggunaan high quality feed supplement terhadap kecernaan nutrien dan kinerja produksi sapi perah awal laktasi by , ASTUTI, Andriyani, , Dr. Ir. Ali Agus, DAA., DEA

Physical Characteristics Evaluation of Kumpai Minyak Grass (Hymenachne amplexicaulis) Silage by Muhammad, Nur, Astuti, Andriyani, Utomo, Ristianto, Budi, S.P.S

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Effect of different long-term storage with rice bran-CaC03 of aerobic thermolignocellulolytic inoculums on fiber compound content of fermented rice straw by Astuti, Andriyani, Yusiati, Lies Mira, Bachruddin, Zaenal, Kurniawati, Asih

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Kualitas Sperma Domba Ekor Gemuk Pasca Pembekuan Sperma dengan Bantuan Micro Controller by Bintara, Sigit, Astuti, Andriyani, Panjono, Panjono, Kusumastuti, Tri Anggraeni

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The Effect of Starter Addition on Digestibility Value of Complete Feed Fermentation-Based Kumpai Minyak grass (Hymenachne amplexicaulis) by N.T.P, Anggriawan, Astuti, Andriyani, Utomo, Ristianto, Budi, S.P.S

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Effect of forage Legetan (Synedrella nodiflora) fresh and hay on the physical quality of forage pellets by Suwignyo, Bambang, Subagya, Rifqi Danang, Astuti, Andriyani, Umami, Nafiatul, Agus, Ali

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Nutrients content of four tropical seaweed species from Kelapa Beach, Tuban, Indonesia and their potential as ruminant feed by Kustantinah, Kustantinah, Hidayah, Nur, Noviandi, Cuk Tri, Astuti, Andriyani, Paradhipta, Dimas Hand Vidya

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In Vitro Digestibility of Fermented Rice Straw Supplemented with Cassava Tuber and Leaves Using Ruminal Fluid of Bali Cattle by Noviandi, Cuk Tri, Mukmila, Zazin, Utomo, Ristianto, Budhi, Subur Priyono Sasmito, Agus, Ali, Astuti, Andriyani

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Performance and In vivo Digestibility of Three Varieties of Napier Grass in Thin-Tailed Sheep by Sanjaya, Herdiyon Banu, Umami, Nafiatul, Astuti, Andriyani, Muhlisin, M, Suwignyo, Bambang, Rahman, Mohammad Mijanur, Umpuch, Kannika, Rahayu, Eka Rizky Vury

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PENGARUH PENGGUNAAN ADITIF PADA KUALITAS SILASE HIJAUAN Sorghum vulgare by Utomo, Ristianto, Noviandi, Cuk Tri, Astuti, Andriyani, Umami, Nafiatul, Lado, L.J.M.C. Kale, Pratama, Aditya Bayu, Jamiil, Nurul Azizah, Sugiyanto, Nino

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