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    Optimization of Enzymatic Hydrolysis of Bee Pollen Protein by Pepsin Based on Antioxidant and ACE Inhibitory Activity and Comparison with Those of Royal Jelly

    Optimization of Enzymatic Hydrolysis of Bee Pollen Protein by Pepsin Based on Antioxidant and ACE Inhibitory Activity and Comparison with Those of Royal Jelly by Atefe Maqsoudlou, Alireza Sadeghi Mahoonak, Mohammad Ghorbani, Fidel Toldra

    Published 2018-05-01
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