Influence de la densité de plantation et du porte-greffe sur la production et la qualité du moût de Pinot blanc et de Chardonnay cultivés en Italie dans le Trentin by Mario Falcetti, Attilio Scienza

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Utilisation de l'analyse sensorielle comme instrument d'évaluation des choix viticoles. Application pour déterminer les sites aptes a la culture du cépage Chardonnay pour la produc... by Mario Falcetti, Attilio Scienza

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Root proteomic and metabolic analyses reveal specific responses to drought stress in differently tolerant grapevine rootstocks by Bhakti Prinsi, Alfredo Simone Negri, Osvaldo Failla, Attilio Scienza, Luca Espen

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Microsatellite analysis to define genetic diversity of grapevines (<em>Vitis vinifera</em> L.) grown in Central and Western Mediterranean countries by Massimo Labra, Osvaldo Failla, Gaetano Forni, Alessandra Ghiani, Attilio Scienza, Francesco Sala

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Application de l'analyse phyllométrique à la classification géographique de la population italienne de la vigne sauvage (<em>Vitis vinifera L. ssp. silvestris Gmel.</em>) by Fausto Campostrini, R. Anzani, Osvaldo Failla, Francesco Iacono, Attilio Scienza, Luigi de Micheli

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Grapevine Rootstocks Differently Affect Physiological and Molecular Responses of the Scion under Water Deficit Condition by Bhakti Prinsi, Fabio Simeoni, Massimo Galbiati, Franco Meggio, Chiara Tonelli, Attilio Scienza, Luca Espen

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Genetic characterization of Sardinia grapevine cultivars by SSR markers analysis by Fabrizio de Mattia, Serena Imazio, Fabrizio Grassi, Gianni Lovicu, Javier Tardáguila, Osvaldo Failla, Chiara Maitt, Attilio Scienza, Massimo Labra

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