Showing 1 - 20 results of 49 for search 'Augustin M', query time: 0.06s
Refine Results
-
1
-
2
Cocrystals versus Salts of Fluorescein by Mihai Răducă, Augustin M. Mădălan
Published 2021-10-01
Article -
3
Efficacy of the antioxidants BHA and BHT in palm olein during heating and frying by Augustin, M. A., Berry, S. K.
Published 1983Article -
4
Effectiveness of antioxidants in refined, bleached and deodorized palm olein by Augustin, M. A., Berry, S. K.
Published 1983Article -
5
Effect of TBHQ on quality characteristics of RBD olein during frying by Asap, Telingai, Augustin, M. A.
Published 1986Article -
6
Stability of tapioca chips fried in RBD palm olein treated with antioxidants by Augustin, M. A., Berry, S. K.
Published 1984Article -
7
Effect of tertiarybutylhydroquinone on lipid oxidation in fish crackers by Ahmad, Shamsuddin, Augustin, M.A.
Published 1985Article -
8
Effect of Tertiarybutylhydroquinone on the stability of fried banana chips by Rasit, Rabaiah, Augustin, M. A.
Published 1982
Article -
9
Post-harvest Storage of Guava (Psidium guajava, L, var. Taiwan) by Augustin, M. A., Osman, Azizah
Published 1988
Article -
10
Effectiveness of antioxidants on the stability of banana chips by Noor, Napisah, Augustin, M. A.
Published 1984
Article -
11
Prevalence and Cutaneous Comorbidity of Acne Vulgaris in the Working Population by Kirsten N, Mohr N, Augustin M
Published 2021-10-01
Article -
12
Determination of Sugars in Soft Drinks by High Performance Liquid Chromatography by Augustin, M. A., Khor, K. L.
Published 1986
Article -
13
-
14
Successful Treatment of Linear Psoriasis With the IL-17a-Antagonist Ixekizumab: A Case Report by Christov S, Ohm F, Augustin M, Wagner JN
Published 2025-01-01
Article -
15
-
16
-
17
A short note on rank-2 relaxation for waveform inversion by Cosse, Augustin M., Shank, Stephen, Demanet, Laurent
Published 2018
Get full text
Article -
18
-
19
-
20