Effects of Thymol on the Morphology of the Main Fungi Causing Pomegranate Fruit Rot Autor Azam Ranjbar, Asghar Ramezanian

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Antifungal Activity of Thymol against the Main Fungi Causing Fruit Rot in In Vitro Conditions Autor Azam Ranjbar, Asghar Ramezanian

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Advances in Postharvest Diseases Management of Fruits and Vegetables: A Review Autor Farid Moradinezhad, Azam Ranjbar

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Efficacy of active and passive modified atmosphere packaging on quality preservation and storage life of pomegranate fruit and arils: A review Autor Farid Moradinezhad, Azam Ranjbar

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The Effects of IBA and NAA, and Rooting Media on Propagation of Miniature Rose Cuttings (Rosa hybrida) Autor azam ranjbar, noorollah ahmadi

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Comparison of Essential Oils Compositions of Boswellia carteri Birdwood as a Food and Non-food in Different Distillation from Iranian Market Autor Azam Ranjbar Dounchaly, Kamkar Jaimand, Shahla Mozaffari

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Specific egg yolk antibody raised to biofilm associated protein (Bap) is protective against murine pneumonia caused by Acinetobacter baumannii Autor Azam Ranjbar, Iraj Rasooli, Abolfazl Jahangiri, Fatemeh Ramezanalizadeh

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Efficacy of active modified atmosphere packaging containing thymol on fortification of antioxidant capacity and reducing the microbial contamination of pomegranate arils Autor Azam Ranjbar, Asghar Ramezanian, Mehrdad Niakousari, Shahram Shekarforoush

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Regional Drought Monitoring Based On Infelow Into The Doroodzan ReservoirOIR In Fars Province Autor Azam Ranjbar, Davar Khalili, Shahrokh Zand Parsa, Ali Akbar Kamgar-Haghighi

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