Effect of oral supplementation of the linoleic and gammalinolenic acids on the diabetic pregnant rats Tekijä Marcos Consonni, Débora Cristina Damasceno, Wilma De Grava Kempinas, Azize Cristina Capelli Nassr, Gustavo Tadeu Volpato, Bruna Dallaqua, Isabela Lovizutto Iessi, Felipe Hiroshi Saito, Iracema Mattos Paranhos Calderon, Marilza Vieira Cunha Rudge

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