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Do farming conditions influence brominated flame retardant levels in pig and poultry products? by A. Huneau-Salaün, R. Cariou, E. Royer, C. Jondreville, L. Balaine, C. Souchet, J. Coton, A. Vénisseau, R. Thomas, Y. Rousselière, A. Charpiot, P. Marchand, G. Dervilly-Pinel, M. Marcon, B. Le Bizec, A. Travel, S. Le Bouquin
Published 2020-01-01
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Hormones et promoteurs de croissance en productions animales : de la physiologie à l’évaluation du risque by A. PARIS, F. ANDRE, J.P. ANTIGNAC, B. LE BIZEC, M. BONNEAU, C. BRIANT, A. CARATY, Y. CHILLIARD, Y. COGNIE, Y. COMBARNOUS, J.P. CRAVEDI, C. FABRE-NYS, A. FERNANDEZ-SUAREZ, A. FOSTIER, P. HUMBLOT, V. LAUDET, B. LEBOEUF, I. LOUVEAU, B. MALPAUX, F. MARTINAT-BOTTE, M.C. MAUREL, M.T. PELICER-RUBIO, N. PICARD-HAGEN, L. PINAULT, G. PINEL, C. PONSARD, M.A. POPOT, P. SCHMIDELY, P.L. TOUTAIN, D. ZALKO
Published 2006-05-01
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