Efficacy of Probiotics in Preterm Neonates in the Prevention of Necrotising Enterocolitis: A Randomised Controlled Trial by B Sunil, S Bhavya

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Effect of the intermediate quenching on fracture toughness of ferrite-martensite dual phase steels by B Sunil, S. Rajanna

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Dry polymer model for a string of pushers: Nontrivial scaling of tumbling time with shear rate by Siji S. Saju, Raj Kumar Manna, P. B. Sunil Kumar

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Energy Conservation Using Dynamic Voltage Frequency Scaling for Computational Cloud by A. Paulin Florence, V. Shanthi, C. B. Sunil Simon

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Evaluation of physico-chemical quality and occurrence of Salmonella in water from food retail outlets by S. Anjali, K. Vrinda Menon, B. Sunil, Deepthi Vijay, Surya Sankar

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Occurrence of thermophilic Campylobacter spp. in chicken meat breeds from an organised farm in Thrissur district by A. Kavya, Deepa Jolly, C. Latha, B. Sunil, Binoj Chacko

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Occurrence of Leptospira spp. in peri-domestic rats of Thrissur, Kerala by S. Shilpa, K. Vrinda Menon, B. Sunil, Deepa Jolly, V.L. Gleeja

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Occurrence of campylobacteriosis in cats and rats in Thrissur, Kerala by R. S. Shahna, Deepa Jolly, B. Sunil, K. Vrinda Menond, K. Vinod Kumar

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Patents in Dentistry: An In-Depth Examination and Evaluation by Sowmya Halasabalu Kalgeri, Ashwini Tumkur Shivakumar, Vidya G. Doddawad, B B Sunil Kumar

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Dyslexia: An invisible disability or different ability by Akhila B Sunil, Amitav Banerjee, Madamanchi Divya, Hetal K Rathod, Jhanvi Patel, Medhavi Gupta

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Effect of different millet flours on the physico-chemical characteristics, proximate composition and sensory characteristics of enrobed chicken nuggets by V.V. Akhila, T. Sathu, B. Sunil, A. Irshad, R. Geetha, V.C. Hridhya, J.K. Anjitha, M. Manasa

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Occurrence of Listeria monocytogenes in raw milk and chicken meat in Thrissur, Kerala by M. C. B. Prasad, V. K. Menon, A. A. P. Milton, B. Sunil, C. Latha, P. M. Priyand, Naicy Thomas

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Chemical properties of aerobic compost from abattoir and poultry slaughter waste by M. Manasa, V. N. Vasudevan, A. Latha, B. Sunil, A. Irshad, P.T. Suraj, V.V. Akhila, C. Hridhya, K. Anjitha

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Study on the antioxidant properties of Moringa oleifera leaf aqueous extract and its effect on the sensory attributes of raw and cooked Japanese quail meat by K. Anjitha Jose, A. Irshad, T. Sathu, C.S. Suja, V.N. Vasudevan, C. Hridhya Vijay, V.V. Akhila, M. Manasa, B. Sunil

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Effect of repeated freezing and thawing on the tenderness of beef by V.C. Hridhya, A. Irshad, V. N. Vasudevan, T. Sathu, A.R. Sreeranjini, J.K. Anjitha, V.V. Akhila, M. Manasa, B. Sunil

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5613341 REAL-WORLD CHANGES IN KIDNEY FUNCTION FOR PATIENTS WITH SICKLE CELL DISEASE OR OTHER ANAEMIAS RECEIVING IRON CHELATION THERAPY IN THE US by S.B. Sunil Bhandari, E.I. Emmeline Igboekwe, N.T.T. Noemi Toiber Temin, K.A. Khashayar Azimpour, J.A. Jonathan Alsop, C.F. Caroline Fradette, F.T. Fernando Tricta

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Knowledge of the Glasgow Coma Scale among nurses in District General Hospital: quantitative approach by M.P.R. Thakshila De Silva, S.W.L.A.V. Madushani, M.D.W. Karunarathna, H.E.A. Priyadarshani, B. Sunil S. de Silva, F.M.M.T. Marikar

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