Effects of replacing grass silage with maize silages differing in inclusion level and maturity on the performance, meat quality and concentrate-sparing effect of beef cattle by T.W.J. Keady, A.W. Gordon, B.W. Moss

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Effects of replacing grass silage with either maize or whole-crop wheat silages on the performance and meat quality of beef cattle offered two levels of concentrates by T.W.J. Keady, F.O. Lively, D.J. Kilpatrick, B.W. Moss

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The effects of grain treatment, grain feed level and grass silage feed value on the performance of and meat quality from, finishing beef cattle by T.W.J. Keady, F.O. Lively, D.J. Kilpatrick, B.W. Moss

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Beef production potential of Norwegian Red and Holstein-Friesian bulls slaughtered at two ages by R.M. Kirkland, D.C. Patterson, T.W.J. Keady, B.W. Moss, R.W.J. Steen

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