Showing 1 - 2 results of 2 for search 'Bahar DEMİRCAN', čas poizvedbe: 0.02s Refine Results
  1. 1
    Control of Browning, Enzyme Activity, and Quality in Stored Fresh-cut Fruit Salads through Chitosan Coating Enriched with Bergamot Juice Powder

    Control of Browning, Enzyme Activity, and Quality in Stored Fresh-cut Fruit Salads through Chitosan Coating Enriched with Bergamot Juice Powder od Bahar Demircan, Yakup Sedat Velioglu

    Izdano 2024-01-01
    Polni tekst
    Article
  2. 2
    Effects of washing with boric acid solutions on residual boric acid content, microbiological load, and quality of fresh-cut spinach

    Effects of washing with boric acid solutions on residual boric acid content, microbiological load, and quality of fresh-cut spinach od Bahar Demircan, Yakup Sedat Velioglu, Angelo Maria Giuffrè

    Izdano 2024-06-01
    Polni tekst
    Article

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