Showing 1 - 12 results of 12 for search 'Bailey Houghtaling', query time: 0.05s Refine Results
  1. 1
    Matching barriers and facilitators to implementation strategies: recommendations for community settings

    Matching barriers and facilitators to implementation strategies: recommendations for community settings by Laura E. Balis, Bailey Houghtaling

    Published 2023-11-01
    Get full text
    Article
  2. 2
    Supplemental Nutrition Assistance Program (SNAP)-authorised store marketing environments in Louisiana encourage the selection of less nutritious foods and beverages

    Supplemental Nutrition Assistance Program (SNAP)-authorised store marketing environments in Louisiana encourage the selection of less nutritious foods and beverages by Bailey Houghtaling, Melissa Cater, Nila Pradhananga, Denise Holston

    Published 2022-01-01
    Get full text
    Article
  3. 3
    Evaluating Fidelity to the National Extension Dining with Diabetes Program: Challenges and Opportunities

    Evaluating Fidelity to the National Extension Dining with Diabetes Program: Challenges and Opportunities by Laura E. Balis, Bailey Houghtaling, Julie Harker Buck

    Published 2022-04-01
    Get full text
    Article
  4. 4
    An Analysis of Equity in Service Provided by the SNAP-Ed Program: A Comparison of Dietary Outcomes among African American and White Participants in Louisiana

    An Analysis of Equity in Service Provided by the SNAP-Ed Program: A Comparison of Dietary Outcomes among African American and White Participants in Louisiana by Matthew Greene, Rhiannon Kroeger, Samuel Stroope, Bailey Houghtaling, Denise Holston

    Published 2022-01-01
    Get full text
    Article
  5. 5
    Healthy eating and active living policy, systems, and environmental changes in rural Louisiana: a contextual inquiry to inform implementation strategies

    Healthy eating and active living policy, systems, and environmental changes in rural Louisiana: a contextual inquiry to inform implementation strategies by Bailey Houghtaling, Laura Balis, Nila Pradhananga, Melissa Cater, Denise Holston

    Published 2023-11-01
    Get full text
    Article
  6. 6
    A systematic review of trucking food, physical activity, and tobacco environments and tractor-trailer drivers’ related patterns and practices in the United States and Canada, 1993–2021

    A systematic review of trucking food, physical activity, and tobacco environments and tractor-trailer drivers’ related patterns and practices in the United States and Canada, 1993–... by Bailey Houghtaling, Laura Balis, Leia Minaker, Khawlah Kheshaifaty, Randa Morgan, Carmen Byker Shanks

    Published 2022-04-01
    Get full text
    Article
  7. 7
    Perceived vulnerability to COVID-19 infection from event attendance: results from Louisiana, USA, two weeks preceding the national emergency declaration

    Perceived vulnerability to COVID-19 infection from event attendance: results from Louisiana, USA, two weeks preceding the national emergency declaration by Ran Li, Bingcheng Yang, Jerrod Penn, Bailey Houghtaling, Juan Chen, Witoon Prinyawiwatkul, Brian E. Roe, Danyi Qi

    Published 2020-12-01
    Get full text
    Article
  8. 8
    A systematic review of factors that influence food store owner and manager decision making and ability or willingness to use choice architecture and marketing mix strategies to encourage healthy consumer purchases in the United States, 2005–2017

    A systematic review of factors that influence food store owner and manager decision making and ability or willingness to use choice architecture and marketing mix strategies to enc... by Bailey Houghtaling, Elena L. Serrano, Vivica I. Kraak, Samantha M. Harden, George C. Davis, Sarah A. Misyak

    Published 2019-01-01
    Get full text
    Article
  9. 9
    Perceptions of food environments and nutrition among residents of the Flathead Indian Reservation

    Perceptions of food environments and nutrition among residents of the Flathead Indian Reservation by Carmen Byker Shanks, Selena Ahmed, Virgil Dupuis, Bailey Houghtaling, Mary Ann Running Crane, Mike Tryon, Mike Pierre

    Published 2020-10-01
    Get full text
    Article
  10. 10
    Supplemental Nutrition Assistance Program (SNAP)-authorized retailers received a low score using the Business Impact Assessment for Obesity and population-level nutrition (BIA-Obesity) tool

    Supplemental Nutrition Assistance Program (SNAP)-authorized retailers received a low score using the Business Impact Assessment for Obesity and population-level nutrition (BIA-Obes... by Bailey Houghtaling, Tessa Englund, Susan Chen, Nila Pradhananga, Vivica I. Kraak, Elena Serrano, Samantha M. Harden, George C. Davis, Sarah Misyak

    Published 2022-06-01
    Get full text
    Article
  11. 11
    Disparities in dietary practices during the COVID-19 pandemic by food security status

    Disparities in dietary practices during the COVID-19 pandemic by food security status by Carmen Byker Shanks, Bailey Houghtaling, Justin Shanks, Michelle Grocke-Dewey, Eliza Webber, Lauri Andress, Annie Hardison-Moody, Megan Patton-Lopez, Lindsey Haynes-Maslow

    Published 2022-08-01
    Get full text
    Article
  12. 12
    Food insecurity among households with children during the early months of the COVID-19 pandemic

    Food insecurity among households with children during the early months of the COVID-19 pandemic by Bailey Houghtaling, Lindsey Haynes-Maslow, Lauri Andress, Annie Hardison-Moody, Michelle Grocke-Dewey, Denise Holston, Megan Patton-López, Nila Pradhananga, T. Prewitt, Justin Shanks, Eliza Webber, Carmen Byker Shanks

    Published 2023-06-01
    Get full text
    Article

Search Tools: