Nikola Tesla discovered ‘very special radiation’ or x-radiation by Baltić Vladimir, Baltić Milan

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Microarray expression technology in clinical research of non-Hodgkin lymphoma by Baltić Vladimir, Baltić Milan

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Influence of age on senzoric properties of lamb meat by Ivanović Snežana, Savić Srđan, Baltić Milan Ž.

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The effects of supplementing diet with bacillus cereus on performance and carcass yield of broilers by Radaković Radomir, Baltić Milan Ž., Sinovec Zlatan J.

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MicroRNA expression in non-Hodgkin's lymphomas by Baltić Vladimir, Baltić Milan, Svirčev Zorica, Jerant-Patić Vera

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Natural antibacterial characteristics of honey by Pešić-Mikulec Dragana M., Dugalić-Vrndić Nada, Baltić Milan Ž.

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Control of Listeria monocytogenes in food production plants by Dimitrijević Mirjana, Karabasil Neđeljko, Kilibarda Nataša, Teodorović Vlado, Baltić Milan Ž.

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The influence of different feed additives in broiler diets on productivity and meat yield by Tokić Vesna, Lazarević Miodrag, Sinovec Zlatan, Baltić Milan Ž., Jokić Živan

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Investigating chemical parameters in hot dog sausages from Novi Sad market by Prica Nadežda, Baltić Milan Ž., Živkov-Baloš Milica, Ćupić Željko, Mihaljev Željko

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Potential biological hazard of importance for HACCP plans in fresh fish processing by Baltić Milan Ž., Kilibarda Nataša, Teodorović Vlado, Dimitrijević Mirjana, Karabasil Neđeljko, Dokmanović Marija

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Salmonella on pig carcassess during slaughter and processing by Karabasil Nedeljko, Pavlićević Nataša, Galić Nataša, Dimitrijević Mirjana, Lončina Jasna, Ivanović Jelena, Baltić Milan Ž.

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Following changes in total number of mesophilic bacteria and torry meter readings in samples of fresh trout packaged in modified atmosphere and vacuum by Milijašević Milan, Babić Jelena, Spirić Aurelija, Jovanović Jelena, Lakićević Brankica, Borović Branka, Baltić Milan Ž.

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Research of produstion volume and market turnover of honey from 2004. to 2014. by Ivanović Jelena, Baltić Milan Ž., Jelić Dalibor, Janjić Jelena, Bošković Marija, Marković Radmila, Dokmanović-Starčević Marija

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Salmonella in pig lairage and in stunning box by Karabasil Neđeljko, Dimitrijević Mirjana, Pavlićević Nataša, Teodorović Vlado, Lončina Jasna, Nedeljković-Trailović Jelena, Baltić Milan Ž.

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Hygiene status of food contact surfaces in public school canteens in the city of Novi Sad, Serbia by Popović Milka, Baltić Milan Ž., Gusman Vera, Anđelković Radivoje, Velicki Radmila, Bjelanović Jelena, Mitrović Radmila, Janjić Jelena

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Cyanotoxins: New health risk factor in Serbia by Juković Mirela F., Svirčev Zorica B., Baltić Vladimir Vit., Stojanović Dejan B., Mihajlović Aleksandar I., Baltić Milan V.

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Meat quality characteristics of DurocxYorkshire, DurocxYorkshirexwild boar and wild boar by Ivanović Snežana D., Stojanović Zoran M., Popov-Raljić Jovanka V., Baltić Milan Ž., Pisinov Boris P., Nešić Ksenija D.

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Effect of goat breed on the meat quality by Ivanović Snežana D., Stojanović Zoran M., Nešić Ksenija D., Pisinov Boris P., Baltić Milan Ž., Popov-Raljić Jovanka V., Đurić Jelena M.

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