Porcine ear necrosis in weaned piglets: prevalence and impact on daily weight gain by Mateusz Malik, Alexandra Schoos, Ilias Chantziaras, Dries Donkers, Siska Croubels, Barbara Doupovec, Dominiek Maes

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Zearalenone and Its Emerging Metabolites Promptly Affect the Rumen Microbiota in Holstein Cows Fed a Forage-Rich Diet by Thomas Hartinger, Iris Kröger, Viktoria Neubauer, Johannes Faas, Barbara Doupovec, Dian Schatzmayr, Qendrim Zebeli

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Endotoxin Translocation and Gut Inflammation Are Increased in Broiler Chickens Receiving an Oral Lipopolysaccharide (LPS) Bolus during Heat Stress by Nicole Reisinger, Caroline Emsenhuber, Barbara Doupovec, Elisabeth Mayer, Gerd Schatzmayr, Veronika Nagl, Bertrand Grenier

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The Mycotoxin Deoxynivalenol (DON) Promotes Campylobacter jejuni Multiplication in the Intestine of Broiler Chickens With Consequences on Bacterial Translocation and Gut Integrity by Daniel Ruhnau, Claudia Hess, Bertrand Grenier, Barbara Doupovec, Dian Schatzmayr, Michael Hess, Wageha A. Awad

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Efficacy of Fumonisin Esterase in Piglets as Animal Model for Fumonisin Detoxification in Humans: Pilot Study Comparing Intraoral to Intragastric Administration by Kaat Neckermann, Gunther Antonissen, Barbara Doupovec, Dian Schatzmayr, James Gathumbi, Véronique Delcenserie, Silvio Uhlig, Siska Croubels

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Effects of Deoxynivalenol and Fumonisins Fed in Combination to Beef Cattle: Immunotoxicity and Gene Expression by Heaven L. Roberts, Massimo Bionaz, Duo Jiang, Barbara Doupovec, Johannes Faas, Charles T. Estill, Dian Schatzmayr, Jennifer M. Duringer

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Metabolism of Zearalenone in the Rumen of Dairy Cows with and without Application of a Zearalenone-Degrading Enzyme by Christiane Gruber-Dorninger, Johannes Faas, Barbara Doupovec, Markus Aleschko, Christian Stoiber, Andreas Höbartner-Gußl, Karin Schöndorfer, Manuela Killinger, Qendrim Zebeli, Dian Schatzmayr

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Maximizing Laboratory Production of Aflatoxins and Fumonisins for Use in Experimental Animal Feeds by Phillis E. Ochieng, David C. Kemboi, Marie-Louise Scippo, James K. Gathumbi, Erastus Kangethe, Barbara Doupovec, Siska Croubels, Johanna F. Lindahl, Gunther Antonissen, Sheila Okoth

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Mycotoxins in Poultry Feed and Feed Ingredients from Sub-Saharan Africa and Their Impact on the Production of Broiler and Layer Chickens: A Review by Phillis E. Ochieng, Marie-Louise Scippo, David C. Kemboi, Siska Croubels, Sheila Okoth, Erastus K. Kang’ethe, Barbara Doupovec, James K. Gathumbi, Johanna F. Lindahl, Gunther Antonissen

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Multi-Mycotoxin Occurrence in Dairy Cattle and Poultry Feeds and Feed Ingredients from Machakos Town, Kenya by David Chebutia Kemboi, Phillis E. Ochieng, Gunther Antonissen, Siska Croubels, Marie-Louise Scippo, Sheila Okoth, Erastus K. Kangethe, Johannes Faas, Barbara Doupovec, Johanna F. Lindahl, James K. Gathumbi

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Enzymatic Degradation of Zearalenone in the Gastrointestinal Tract of Pigs, Chickens, and Rainbow Trout by Christiane Gruber-Dorninger, Manuela Killinger, Andreas Höbartner-Gußl, Roy Rosen, Barbara Doupovec, Markus Aleschko, Heidi Schwartz-Zimmermann, Oliver Greitbauer, Zoran Marković, Marko Stanković, Karin Schöndorfer, Djuro Vukmirovic, Silvia Wein, Dian Schatzmayr

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