The method of isolation of epidermis of tomato and cucurnber leaves for microscopic investigation of pathogenic fungus development by Barbara Dyki, Hanna Hadrys

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Induction of red pigment in white petals of Hippeastrum x Hybr. Hort. during infection by Phoma Narcissi (Aderh.) Boerema, De Gruyter et Noordel., Comb. Nov. and by mechanical inju... by Alicja Saniewska, Barbara Dyki

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Inhibitory effect of Pseudomonas spp. on the development of Botrytis cinerea and Penicillium expansum by Hanna Bryk, Barbara Dyki, Piotr Sobiczewski

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Anatomical structure and surface micromorphology of tomatillo leaf and flower (Physalis ixocarpa Brot., Solanaceae) by Barbara Dyki, Leszek S. Jankiewicz, Mirosław Staniaszek

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Role of microcrackes of apple surface in exogenous calcium uptake by fruit at harvest by Paweł Wójcik, Barbara Dyki, Grzegorz Cieśliński

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Anatomy and surface micromorphology of tomatillo fruit (Physalis ixocrpa Brot.) by Barbara Dyki, Leszek S. Jankiewicz, Mirosława Staniaszek

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Effect of copper deficiency and of water stress on the microstructure of tomato leaf surface by Barbara Dyki, Jan Borowski, Waldemar Kowalczyk

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Effect of eradicative activity of strobilurin fungicides and difenconazole on mycelium and sporulation of Venturia inaequalis by Agata Broniarek-Niemiec, Anna Bielenin, Barbara Dyki

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Morphological and anatomical characters of apple leaves associated with cultivar susceptibility to spider mite infestation by Wojciech Warabieda, Remigiusz W. Olszak, Barbara Dyki

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Nuclear DNA Content, Selected Morphological and Anatomical Traits of <i>Narcissus</i> Cultivars and Breeding Clones by Dariusz Sochacki, Małgorzata Podwyszyńska, Aleksandra Machlańska, Barbara Dyki

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Oak leaf galls: Neuroterus numismalis and Cynips quercusfolii, their structure and ultrastructure by Leszek Stanisław Jankiewicz, Barbara Dyki, Aleksandra Machlańska, Franciszek Dubert

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