Halal and Islamic tourism: Science mapping of present and future trends by Muhammad Ashraf, Fauzi, Battour, Mohamed

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The Role of Destination Attributes in Islamic Tourism by Battour Mohamed, Ismail Mohd Nazari

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Exploring Innovative Marketing Opportunities for Halal Entrepreneurs in Hospitality and Tourism Industry by Battour Mohamed, Salaheldeen Mohamed, Mady Khalid

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Islamic attributes of destination: Construct development and measurement validation, and their impact on tourist satisfaction by Battour, Mohamed, Battor, Moustafa, Bhatti, Muhammad Awais

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Effects of individual characteristics on expatriates' adjustment and job performance by Bhatti, Muhammad Awais, Kaur, Sharan, Battour, Mohamed Mohamed

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The perception of non-Muslim tourists towards halal tourism by Battour, Mohamed, Hakimian, Fatemeh, Ismail, Mohd Nazari, Boğan, Erhan

Expatriates adjustment and job performance by Bhatti, Muhammad Awais, Battour, Mohamed Mohamed, Ismail, Ahmed Rageh

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Islamic tourism: an empirical examination of travel motivation and satisfaction in Malaysia by Battour, Mohamed, Ismail, Mohd Nazari, Battor, Moustafa, Awais, Muhammad

E-training adoption in the Nigerian civil service by Zainab, Bello, Bhatti, Muhammad Awais, Pangil, Faizuniah, Battour, Mohamed Mohamed

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Prospects for achieving the Sustainable Development Goals 2030 Through A Proposed Halal Entrepreneurship Success Index (HESI) by Salaheldeen Mohamed, Battour Mohamed, Nazri Muhamad Azrin, Bustamam Ummi Salwa Ahmad

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Training transfer and transfer motivation: The influence of individual, environmental, situational, training design, and affective reaction factors by Bhatti, Muhammad Awais, Ali, Sharrifah, Mohd Isa, Mohd Faizal, Battour, Mohamed Mohamed

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Effects of personality traits (big five) on expatriates adjustment and job performance by Bhatti, Muhammad Awais, Battour, Mohamed Mohamed, Ismail, Ahmed Rageh, Sundram, Veera Pandiyan Kaliani

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Transfer of training: does it truly happen?: An examination of support, instrumentality, retention and learner readiness on the transfer motivation and transfer of training by Bhatti, Muhammad Awais, Battour, Mohamed Mohamed, Sundram, Veera Pandiyan Kaliani, Othman, Akmal Aini

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Halal certification in food products : Science mapping of present and future trends by Muhammad Ashraf, Fauzi, Noor Saadiah, Mohd Ali, Nazirah, Mat Russ, Fazeeda, Mohamad, Battour, Mohamed Mohamed, Nor Nadiha, Mohd Zaki

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Halal certification in food products : Science mapping of present and future trends by Muhammad Ashraf, Fauzi, Noor Saadiah, Mohd Ali, Nazirah, Mat Russ, Fazeeda, Mohamad, Battour, Mohamed Mohamed, Nor Nadiha, Mohd Zaki

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