Showing 1 - 5 results of 5 for search 'Bauman Ingrid', query time: 0.02s Refine Results
  1. 1
    Physical property assessment of coffee based cappuccino powder during storage

    Physical property assessment of coffee based cappuccino powder during storage by Benković Maja, Bauman Ingrid

    Published 2013-01-01
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  2. 2
    Agglomeration of cocoa powder mixtures: Influence of process conditions on physical properties of the agglomerates

    Agglomeration of cocoa powder mixtures: Influence of process conditions on physical properties of the agglomerates by Benković Maja, Bauman Ingrid

    Published 2011-01-01
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  3. 3
    Kinetics of colour change in roasted ground coffee during secondary shelf-life

    Kinetics of colour change in roasted ground coffee during secondary shelf-life by Jurinjak-Tušek Ana, Benković Maja, Bauman Ingrid

    Published 2015-01-01
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  4. 4
    Application of NIR spectroscopy for monitoring different particle sizes of sucrose

    Application of NIR spectroscopy for monitoring different particle sizes of sucrose by Valinger Davor, Benković Maja, Gajdoš-Kljusurić Jasenka, Bauman Ingrid, Kurtanjek Želimir

    Published 2011-01-01
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  5. 5
    Use of NIR spectroscopy and 3D principal component analysis for particle size control of dried medicinal plants

    Use of NIR spectroscopy and 3D principal component analysis for particle size control of dried medicinal plants by Valinger Davor, Benković Maja, Jurina Tamara, Jurinjak-Tušek Ana, Belščak-Cvitanović Ana, Gajdoš-Kljusurić Jasenka, Bauman Ingrid

    Published 2017-01-01
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    Article

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