The Effect of Nano-ZnO on Seeds Germination Parameters of Different Tomatoes (<i>Solanum lycopersicum</i> L.) Cultivars by Katarzyna Włodarczyk, Beata Smolińska

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New Method of Tomato Fertilization with the Use of Chosen Nanoparticles by Katarzyna Włodarczyk, Beata Smolińska

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The Antioxidant Potential of Tomato Plants (<i>Solanum lycopersicum</i> L.) under Nano-ZnO Treatment by Katarzyna Włodarczyk, Beata Smolińska, Iwona Majak

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Tomato Allergy: The Characterization of the Selected Allergens and Antioxidants of Tomato (<i>Solanum lycopersicum</i>)—A Review by Katarzyna Włodarczyk, Beata Smolińska, Iwona Majak

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Nanoparticles as Potential Improvement for Conventional Fertilisation in the Cultivation of <i>Raphanus sativus</i> var. <i>sativus</i> by Lidia Mielcarz-Skalska, Beata Smolińska, Katarzyna Włodarczyk

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Comparison of the Impact of Different Types of nZVI on <i>Lolium westerwoldicum</i> by Lidia Mielcarz-Skalska, Beata Smolińska, Małgorzata Szynkowska-Jóźwik

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Influence of Heavy Metals (Ni, Cu, and Zn) on Nitro-Oxidative Stress Responses, Proteome Regulation and Allergen Production in Basil (Ocimum basilicum L.) Plants by Egli C. Georgiadou, Ewa Kowalska, Katarzyna Patla, Kamila Kulbat, Beata Smolińska, Joanna Leszczyńska, Vasileios Fotopoulos

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Reducing Immunoreactivity of Gluten Peptides by Probiotic Lactic Acid Bacteria for Dietary Management of Gluten-Related Diseases by Joanna Leszczyńska, Agnieszka K. Szczepankowska, Iwona Majak, Dorota Mańkowska, Beata Smolińska, Sylwia Ścieszka, Anna Diowksz, Bożena Cukrowska, Tamara Aleksandrzak-Piekarczyk

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