Theoretical study on the glycosidic C–C bond cleavage of 3’’-oxo-puerarin by Jongkeun Choi, Yongho Kim, Bekir Engin Eser, Jaehong Han

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Thai <i>Curcuma</i> Species: Antioxidant and Bioactive Compounds by Supawadee Burapan, Mihyang Kim, Yingyong Paisooksantivatana, Bekir Engin Eser, Jaehong Han

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Optimization and Engineering of a Self-Sufficient CYP102 Enzyme from <i>Bacillus amyloliquefaciens</i> towards Synthesis of In-Chain Hydroxy Fatty Acids by Li Zong, Yan Zhang, Zhengkang Shao, Yingwu Wang, Zheng Guo, Renjun Gao, Bekir Engin Eser

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Biocatalytic conversion of fatty acids into drop-in biofuels: Towards sustainable energy sources by Paul Santner, Santiago Nahuel Chanquia, Noémi Petrovai, Frederik Vig Benfeldt, Selin Kara, Bekir Engin Eser

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Editorial: Green chemistry biocatalysis by Gary T. M. Henehan, Barry J. Ryan, Bekir Engin Eser, Ning Li, Zheng Guo, Gemma K. Kinsella

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Allyl Aryl Ether Cleavage by Blautia sp. MRG-PMF1 Cocorrinoid O-Demethylase by Huynh Thi Ngoc Mi, Santipap Chaiyasarn, Bekir Engin Eser, Steven R. Susanto Tan, Supawadee Burapan, Jaehong Han

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