The influence of share buybacks on ill-health and health inequity: an exploratory analysis using a socio-ecological determinants of health lens by Benjamin Wood, Gary Sacks

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Conceptualising the Commercial Determinants of Health Using a Power Lens: A Review and Synthesis of Existing Frameworks by Benjamin Wood, Phillip Baker, Gary Sacks

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Taking on the Corporate Determinants of Ill-health and Health Inequity: A Scoping Review of Actions to Address Excessive Corporate Power to Protect and Promote the Public’s Health... by Benjamin Wood, Jennifer Lacy-Nichols, Gary Sacks

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The structure of the Canadian packaged food and non-alcoholic beverage manufacturing and grocery retailing sectors through a public health lens by Alexa Gaucher-Holm, Benjamin Wood, Gary Sacks, Lana Vanderlee

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Corporate interest groups and their implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food... by Scott Slater, Mark Lawrence, Benjamin Wood, Paulo Serodio, Phillip Baker

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Protecting whose welfare? A document analysis of competition regulatory decisions in four jurisdictions across three harmful consumer product industries by Benjamin Wood, Chrissa Karouzakis, Katherine Sievert, Sven Gallasch, Gary Sacks

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A landscape analysis of investors in the global breast milk substitute industry to target for advocacy by Benjamin Wood, Ella Robinson, David McCoy, Phillip Baker, Gary Sacks

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Strategies used by the soft drink industry to grow and sustain sales: a case-study of The Coca-Cola Company in East Asia by Kathryn Backholer, Gary Sacks, Colin Bell, Benjamin Wood, Phillip Baker, Oliver Huse, Erica Reeve

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What is the purpose of ultra-processed food? An exploratory analysis of the financialisation of ultra-processed food corporations and implications for public health by Benjamin Wood, Ella Robinson, Phillip Baker, Guillermo Paraje, Mélissa Mialon, Christoffer van Tulleken, Gary Sacks

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