A Comprehensive Review of Bioactive Compounds from Lactic Acid Bacteria: Potential Functions as Functional Food in Dietetics and the Food Industry by Bibi Nabihah Abdul Hakim, Ng Jia Xuan, Siti Nur Hazwani Oslan

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A Comprehensive Review of Bioactive Compounds from Lactic Acid Bacteria: Potential Functions as Functional Food in Dietetics and the Food Industry by Bibi Nabihah Abdul Hakim, Ng Jia Xuan, Siti Nur Hazwani Oslan

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Influence of fruit and vegetable intake on satiety and energy intake: a review by Bibi Nabihah Abdul Hakim, Hanis Mastura Yahya, Suzana Shahar, Zahara Abdul Manaf

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Comparison of Selected Nutritional Analysis of Goat and Cow Milk Kefir Using Indonesian Kefir Grains by Nurul’azah Mohd Yaakub, Ahmad Izzat Muhammed Jaini, Mohamad Zaihan Zailan, Bibi Nabihah Abdul Hakim, Norliza Julmohammad

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Mood, cognitive function and quality of life improvements in middle aged women following supplementation with Polygonum minus extract by Hanis Mastura Yahya, Suzana Shahar, Siti Nur Arina Ismail, Ainor Farahin Aziz, Normah Che Din, Bibi Nabihah Abdul Hakim

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Higher Parental Age and Lower Educational Level are Associated with Underweight among Preschool Children in Terengganu, Malaysia by Rose Haniza Mohamad, Bibi Nabihah Abdul Hakim, Amal K. Mitra, Mohd. Razif Shahril, Wan Mohd. Izani Wan Mohamed, Sharifah Wajihah Wafa Syed Saadun Tarek Wafa, Marissa Burgermaster, Hamid Jan Jan Mohamed

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