Dietary Nutrients, Proteomes, and Adhesion of Probiotic Lactobacilli to Mucin and Host Epithelial Cells by Hasan Ufuk Celebioglu, Birte Svensson

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Structure, Function and Protein Engineering of Cereal-Type Inhibitors Acting on Amylolytic Enzymes by Marie Sofie Møller, Birte Svensson

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Increasing Protein Content of Rice Flour with Maintained Processability by Using Granular Starch Hydrolyzing Enzyme by Jinxing Zhai, Xiaoxiao Li, Birte Svensson, Zhengyu Jin, Yuxiang Bai

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New Insights into the Potential of Endogenous Redox Systems in Wheat Bread Dough by Nicolas Navrot, Rikke Buhl Holstborg, Per Hägglund, Inge Lise Povlsen, Birte Svensson

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Proteome regulation during Olea europaea fruit development. by Linda Bianco, Fiammetta Alagna, Luciana Baldoni, Christine Finnie, Birte Svensson, Gaetano Perrotta

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Importance of Inactivation Methodology in Enzymatic Processing of Raw Potato Starch: NaOCl as Efficient α-Amylase Inactivation Agent by Signe Schram Zinck, Stefan Jarl Christensen, Ole Bandsholm Sørensen, Birte Svensson, Anne S. Meyer

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Using Carbohydrate Interaction Assays to Reveal Novel Binding Sites in Carbohydrate Active Enzymes. by Darrell Cockburn, Casper Wilkens, Adiphol Dilokpimol, Hiroyuki Nakai, Anna Lewińska, Maher Abou Hachem, Birte Svensson

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Interfacial Catalysis during Amylolytic Degradation of Starch Granules: Current Understanding and Kinetic Approaches by Yu Tian, Yu Wang, Yuyue Zhong, Marie Sofie Møller, Peter Westh, Birte Svensson, Andreas Blennow

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Dataset of the metabolic and CM-like protein fractions in old and modern wheat Italian genotypes by Antonella Di Francesco, Rosaria Saletti, Vincenzo Cunsolo, Birte Svensson, Vera Muccilli, Pasquale De Vita, Salvatore Foti

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Quantitative Label-Free Comparison of the Metabolic Protein Fraction in Old and Modern Italian Wheat Genotypes by a Shotgun Approach by Antonella Di Francesco, Vincenzo Cunsolo, Rosaria Saletti, Birte Svensson, Vera Muccilli, Pasquale De Vita, Salvatore Foti

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Impact of Starch Binding Domain Fusion on Activities and Starch Product Structure of 4-α-Glucanotransferase by Yu Wang, Yazhen Wu, Stefan Jarl Christensen, Štefan Janeček, Yuxiang Bai, Marie Sofie Møller, Birte Svensson

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Unaided efficient transglutaminase cross-linking of whey proteins strongly impacts the formation and structure of protein alginate particles by Mikkel Madsen, Sanaullah Khan, Sonja Kunstmann, Finn L. Aachmann, Richard Ipsen, Peter Westh, Cecilia Emanuelsson, Birte Svensson

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Functional and structural characterization of plastidic starch phosphorylase during barley endosperm development. by Jose A Cuesta-Seijo, Christian Ruzanski, Katarzyna Krucewicz, Sebastian Meier, Per Hägglund, Birte Svensson, Monica M Palcic

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A meta-proteomics approach to study the interspecies interactions affecting microbial biofilm development in a model community by Jakob Herschend, Zacharias B. V. Damholt, Andrea M. Marquard, Birte Svensson, Søren J. Sørensen, Per Hägglund, Mette Burmølle

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Transcriptional analysis of prebiotic uptake and catabolism by Lactobacillus acidophilus NCFM. by Joakim Mark Andersen, Rodolphe Barrangou, Maher Abou Hachem, Sampo J Lahtinen, Yong-Jun Goh, Birte Svensson, Todd R Klaenhammer

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Azo dying of α‐keratin material improves microbial keratinase screening and standardization by Milena Gonzalo, Roall Espersen, Waleed A. Al‐Soud, Francesco Cristiano Falco, Per Hägglund, Søren J. Sørensen, Birte Svensson, Samuel Jacquiod

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Exploration of the Transglycosylation Activity of Barley Limit Dextrinase for Production of Novel Glycoconjugates by Malene Bech Vester-Christensen, Jesper Holck, Martin Rejzek, Léa Perrin, Morten Tovborg, Birte Svensson, Robert A. Field, Marie Sofie Møller

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The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon. by Gabriella C van Zanten, Anne Knudsen, Henna Röytiö, Sofia Forssten, Mark Lawther, Andreas Blennow, Sampo J Lahtinen, Mogens Jakobsen, Birte Svensson, Lene Jespersen

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Biofilm cultivation facilitates coexistence and adaptive evolution in an industrial bacterial community by Nathalie N. S. E. Henriksen, Mads Frederik Hansen, Heiko T. Kiesewalter, Jakob Russel, Joseph Nesme, Kevin R. Foster, Birte Svensson, Gunnar Øregaard, Jakob Herschend, Mette Burmølle

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Binding Sites for Oligosaccharide Repeats from Lactic Acid Bacteria Exopolysaccharides on Bovine β‑Lactoglobulin Identified by NMR Spectroscopy by Johnny Birch, Sanaullah Khan, Mikkel Madsen, Christian Kjeldsen, Marie Sofie Møller, Emil G. P. Stender, Günther H. J. Peters, Jens Ø. Duus, Birthe B. Kragelund, Birte Svensson

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