Cholesterol assimilation, acid and bile survival of probiotic bacteria isolated from food and reference strains by Martha Montserrat Castorena-Alba, Jesús Alberto Vázquez-Rodríguez, Manuel López-Cabanillas Lomelí, Blanca Edelia González-Martínez

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Nutritional quality of protein flours of fava bean (Vicia faba L.) and in vitro digestibility and bioaccesibility by Victor Andrés Ayala-Rodríguez, Abad Arturo López-Hernández, Manuel López-Cabanillas Lomelí, Blanca Edelia González-Martínez, Jesús Alberto Vázquez-Rodríguez

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Histamine and Tyramine in Chihuahua Cheeses during Shelf Life: Association with the Presence of tdc and hdc Genes by Eduardo Campos-Góngora, María Teresa González-Martínez, Abad Arturo López-Hernández, Gerardo Ismael Arredondo-Mendoza, Ana Sofía Ortega-Villarreal, Blanca Edelia González-Martínez

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Ethanolic Extract of <i>Salvia hispanica</i> L. Regulates Blood Pressure by Modulating the Expression of Genes Involved in BP-Regulatory Pathways by Gerardo I. Arredondo-Mendoza, Zacarías Jiménez-Salas, Francisco Javier Guzmán-de la Garza, Elizabeth Solís-Pérez, Manuel López-Cabanillas-Lomelí, Blanca Edelia González-Martínez, Eduardo Campos-Góngora

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In Silico Identification of Peptides with PPARγ Antagonism in Protein Hydrolysate from Rice (<i>Oryza sativa</i>) by Felipe de Jesús Ruiz-López, Bryan Alejandro Espinosa-Rodríguez, David Arturo Silva-Mares, Blanca Edelia González-Martínez, Manuel López-Cabanillas Lomelí, Luis Fernando Méndez-López, Jesús Alberto Vázquez-Rodríguez

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Nutritional and technological properties of Tepary bean (Phaseolus acutifolius) cultivated in Mexican Northeast by Laura Heredia-Rodríguez, Marcela Gaytán-Martínez, Eduardo Morales-Sánchez, Aurora de Jesús Garza-Juárez, Vania Urias-Orona, Blanca Edelia González-Martínez, Manuel López-Cabanillas Lomelí, Jesús Alberto Vázquez-Rodríguez

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Effect of using alternative flours on the development and characteristics of a third-generation snacks by David Neder-Suárez, Jesus Alberto Vázquez-Rodríguez, Blanca Edelia González-Martínez, Carmen Oralia Meléndez-Pizarro, León Raúl Hernández-Ochoa, Deborah Murowaniecki-Otero, María Janeth Rodríguez-Roque, Armando Quintero-Ramos

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Protein Concentrates on Tepary Bean (Phaseolus acutifolius Gray) as a Functional Ingredient: In silico Docking of Tepary Bean Lectin to Peroxisome Proliferator-Activated Receptor G... by Cristina López-Ibarra, Felipe de Jesús Ruiz-López, Minerva Bautista-Villarreal, Juan Gabriel Báez-González, Beatriz Adriana Rodríguez Romero, Blanca Edelia González-Martínez, Manuel López-Cabanillas Lomelí, Jesús Alberto Vázquez-Rodríguez

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