Suitability of Biochar and Biomass Ash in Basket Willow <i>(Salix Viminalis</i> L.) Cultivation by Bogdan Saletnik, Czesław Puchalski

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Overview of Popular Techniques of Raman Spectroscopy and Their Potential in the Study of Plant Tissues by Aneta Saletnik, Bogdan Saletnik, Czesław Puchalski

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Raman Method in Identification of Species and Varieties, Assessment of Plant Maturity and Crop Quality—A Review by Aneta Saletnik, Bogdan Saletnik, Czesław Puchalski

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Modification of Energy Parameters in Wood Pellets with the Use of Waste Cooking Oil by Aneta Saletnik, Bogdan Saletnik, Czesław Puchalski

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Analysis of the Effect of the Biomass Torrefaction Process on Selected Parameters of Dust Explosivity by Marcin Bajcar, Bogdan Saletnik, Grzegorz Zaguła, Czesław Puchalski

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Biochar and Biomass Ash as a Soil Ameliorant: The Effect on Selected Soil Properties and Yield of Giant Miscanthus (Miscanthus x giganteus) by Bogdan Saletnik, Grzegorz Zagula, Marcin Bajcar, Maria Czernicka, Czeslaw Puchalski

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Relationship between Torrefaction Parameters and Physicochemical Properties of Torrefied Products Obtained from Selected Plant Biomass by Marcin Bajcar, Grzegorz Zaguła, Bogdan Saletnik, Maria Tarapatskyy, Czesław Puchalski

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Magnetic Field Extraction Techniques in Preparing High-Quality Tea Infusions by Maria Tarapatskyy, Grzegorz Zaguła, Marcin Bajcar, Czesław Puchalski, Bogdan Saletnik

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Effect of the Pyrolysis Process Applied to Waste Branches Biomass from Fruit Trees on the Calorific Value of the Biochar and Dust Explosivity by Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Grzegorz Zaguła, Czesław Puchalski

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Oak Biomass in the Form of Wood, Bark, Brushwood, Leaves and Acorns in the Production Process of Multifunctional Biochar by Bogdan Saletnik, Aneta Saletnik, Grzegorz Zaguła, Marcin Bajcar, Czesław Puchalski

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The Use of Wood Pellets in the Production of High Quality Biocarbon Materials by Bogdan Saletnik, Aneta Saletnik, Grzegorz Zaguła, Marcin Bajcar, Czesław Puchalski

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Preliminary Research on the Influence of a Pulsed Magnetic Field on the Cationic Profile of Sunflower, Cress, and Radish Sprouts and on Their Germination Rate by Grzegorz Zaguła, Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Czesław Puchalski

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Biomass from Green Areas and Its Use for Energy Purposes by Miłosz Zardzewiały, Marcin Bajcar, Bogdan Saletnik, Czesław Puchalski, Józef Gorzelany

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Biochar and Ash Fertilization Alter the Chemical Properties of Basket Willow (<i>Salix viminalis</i> L.) and Giant Miscanthus (<i>Miscanthus x giganteus</i>) by Bogdan Saletnik, Grzegorz Zaguła, Aneta Saletnik, Marcin Bajcar, Czesław Puchalski

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Biochar as a Multifunctional Component of the Environment—A Review by Bogdan Saletnik, Grzegorz Zaguła, Marcin Bajcar, Maria Tarapatskyy, Gabriel Bobula, Czesław Puchalski

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Effect of Magnetic and Electrical Fields on Yield, Shelf Life and Quality of Fruits by Bogdan Saletnik, Grzegorz Zaguła, Aneta Saletnik, Marcin Bajcar, Ewelina Słysz, Czesław Puchalski

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Effect on Ionic Composition and Tonic Parameters of Sweeteners Used in the Production of Functional Beverages by Karolina Mroczek, Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Czesław Puchalski, Grzegorz Zaguła

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Biochar as a Stimulator for Germination Capacity in Seeds of Virginia Mallow (<i>Sida hermaphrodita</i> (L.) <i>Rusby</i>) by Bogdan Saletnik, Marcin Bajcar, Grzegorz Zaguła, Aneta Saletnik, Maria Tarapatskyy, Czesław Puchalski

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Method for Prolonging the Shelf Life of Apples after Storage by Bogdan Saletnik, Grzegorz Zaguła, Aneta Saletnik, Marcin Bajcar, Ewelina Słysz, Czesław Puchalski

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Ultrasound-Assisted Extraction as a Technique for Preparing Improved Infusions as Functional Beverage Bases by Karolina Mroczek, Bogdan Saletnik, Marcin Bajcar, Aneta Saletnik, Czesław Puchalski, Grzegorz Zaguła

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