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Regional Products With the Protection of Origin in Serbia Tourism Offer by Miloš Ćirić, Bojana Kalenjuk, Ivana Janković
Published 2020-12-01
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The influence of gastronomic identity factors on food tourism development in the Republic of Serbia and Bosnia and Herzegovina by Bojana Kalenjuk Pivarski, Bojana Kalenjuk Pivarski, Maja Paunić, Nemanja Šarenac, Stefan Šmugović, Predrag Mlinarević, Velibor Ivanović, Jelena Marjanović, Stevan Pavlović, Dragana Tekić, Bojan Ðerčan, Dragan Tešanović, Snježana Gagić Jaraković
Published 2024-01-01
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Traditional food products on the local market - consumption conditional on the characteristics of management and restaurant facilities in tourism of Vojvodina (Serbia) by Bojana Kalenjuk Pivarski, Bojana Kalenjuk Pivarski, Dragana Tekić, Stefan Šmugović, Aleksandra Novaković, Velibor Ivanović, Marica Petrović, Maja Banjac, Bojan Đerčan, Dragan Tešanović, Miloš Ćirić, Miloš Ćirić, Ivana Čabarkapa, Ivana Ćirić, Ivana Ćirić, Veljko Šarac, Nikola Maravić
Published 2023-09-01
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The Sustainability of Gastronomic Heritage and Its Significance for Regional Tourism Development by Bojana Kalenjuk Pivarski, Biljana Grubor, Maja Banjac, Bojan Đerčan, Dragan Tešanović, Stefan Šmugović, Goran Radivojević, Velibor Ivanović, Vesna Vujasinović, Tamara Stošić
Published 2023-03-01
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Factors Affecting the Consumption of Traditional Food in Tourism—Perceptions of the Management Sector of Catering Facilities by Bojana Kalenjuk Pivarski, Dragana Tekić, Stefan Šmugović, Maja Banjac, Aleksandra Novaković, Beba Mutavdžić, Velibor Ivanović, Dragan Tešanović, Bojan Đerčan, Predrag Ikonić, Marica Petrović, Dragana Ilić Udovičić, Aleksandra Vasić Popović, Aleksandar Marić
Published 2023-06-01
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