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    Performance of Oleic Acid and Soybean Oil in the Preparation of Oil-in-Water Microemulsions for Encapsulating a Highly Hydrophobic Molecule

    Performance of Oleic Acid and Soybean Oil in the Preparation of Oil-in-Water Microemulsions for Encapsulating a Highly Hydrophobic Molecule by Laura Fernández-Peña, Boutaina Z. El Mojahid, Eduardo Guzmán, Francisco Ortega, Ramón G. Rubio

    Published 2021-11-01
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