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  1. 1
    Economic Loss, Amount of Beef Discarded, Natural Resources Wastage, and Environmental Impact Due to Beef Discoloration

    Economic Loss, Amount of Beef Discarded, Natural Resources Wastage, and Environmental Impact Due to Beef Discoloration by Brad Morgan, Gretchen Mafi, Lixia H Lambert, Mahesh N. Nair, Morgan Pfeiffer, Ranjith Ramanathan, Ryan Feuz

    Published 2022-04-01
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  2. 2
    A Comparison of Three Camera Technology Predictions of Intramuscular Fat Percentage in F1 Wagyu

    A Comparison of Three Camera Technology Predictions of Intramuscular Fat Percentage in F1 Wagyu by Brad Morgan, Chris Poppy, David Manuel Velazco, Hanna Ostrovski, Jennifer Martin, John Scanga, Keith E. Belk, Mahesh N. Nair, Robert Delmore, Robert Williams

    Published 2024-07-01
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