Testing protein leverage in lean humans: a randomised controlled experimental study by Gosby, A, Conigrave, A, Lau, N, Iglesias, M, Hall, R, Jebb, SA, Brand-Miller, J, Caterson, I, Raubenheimer, D, Simpson, S

Design and testing of foods differing in protein to energy ratios. by Gosby, A, Soares-Wynter, S, Campbell, C, Badaloo, A, Antonelli, M, Hall, R, Martinez-Cordero, C, Jebb, SA, Brand-Miller, J, Caterson, I, Conigrave, A, Forrester, T, Raubenheimer, D, Simpson, S

PREVIEW study—influence of a behavior modification intervention (PREMIT) in over 2300 people with pre-diabetes: intention, self-efficacy and outcome expectancies during the e... by Huttunen-Lenz M, Hansen S, Christensen P, Meinert Larsen T, Sandø-Pedersen F, Drummen M, Adam TC, Macdonald IA, Taylor MA, Martinez JA, Navas-Carretero S, Handjiev S, Poppitt SD, Silvestre MP, Fogelholm M, Pietiläinen KH, Brand-Miller J, Berendsen AAM, Raben A, Schlicht W

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Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition. by Bakel, v, Slimani, N, Feskens, E, Du, H, Beulens, J, van der Schouw, Y, Brighenti, F, Halkjaer, J, Cust, A, Ferrari, P, Brand-Miller, J, Bueno-de-Mesquita, H, Peeters, P, Ardanaz, E, Dorronsoro, M, Crowe, F, Bingham, S, Rohrmann, S, Boeing, H, Johansson, I, Manjer, J, Tjonneland, A, Overvad, K, Lund, E, Skeie, G