THE EFFECT OF PHYTOADDITIVES ON BIOCHEMICAL INDICATORS AND NUTRIENTS DIGESTIBILITY IN SPORT HORSES NUTRITION by Branislav Galik

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The effect of feed additives in pheasants fattening: A review by Martin GAŠPAROVIČ, Cyril HRNČÁR, Branislav Gálik

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INFLUENCE OF SILAGE ADDITIVES ON FERMENTATION OF HIGH MOISTURE CRIMPED CORN by Branislav Gálik, Daniel Bíro, Miroslav Juráček, Milan Šimko

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The Effect of the Clove Essential Oil to the Production and Quality of Laying Hens Eggs by Henrieta Arpášová, Branislav Gálik, Martin Fik, Veronika Pistová

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The Effect of Phytobiotics, Organic Acid and Humic Acids on the Utility and Egg Quality of Laying Hens by Henrieta Arpášová, Branislav Gálik, Veronika Pistová, Martin Fik

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The Influence of Oregano Essential Oil and Rhus Coriaria L. on Qualitative Parameters and Microbiological Indicators of Hens Eggs Content by Henrieta Arpášová, Miroslava Kačániová, Branislav Gálik, Martin Mellen

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Egg Traits, Fertility and Hatchability of Brahma, Cochin and Orpington Chicken Breeds by Cyril Hrnčár, Martin Gašparovič, Branislav Gálik, Jozef Bujko

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Study of Carcass Parameters of Brahma, Cochin and Orpington Chicken Breeds by Cyril Hrnčár, Martin Gašparovič, Branislav Gálik, Jozef Bujko

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The Effect of Probiotic Preparation Enriched with Selenium on Performance Parameters of Laying Hens by Henrieta Arpášová, Peter Haščík, Miroslava Kačániová, Branislav Gálik

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IMMUNOGLOBULINS IN COLOSTRUM OF SOWS WITH PORCINE REPRODUCTIVE AND RESPIRATORY SYNDROME - PRRS by Michal ROLINEC, Daniel Bíro, Branislav Gálik, Milan Šimko, Miroslav Juráček

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Changes in amino acid profile of alfalfa silage preserved by chemical and biological additives during fermentation by Jaroslava Michálková, Daniel Bíro, Miroslav Juráček, Milan Šimko, Branislav Gálik

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The Effect of Oregano Essential Oil and Rhus coriaria L. on Selected Performance Parameters of Laying Hens by Henrieta Arpášová, Miroslava Kačániová, Branislav Gálik, Juraj Čuboň, Martin Mellen

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THE ANALYSIS OF THE CARCASS CHARACTERISTICS AND PHYSICAL-TECHNOLOGICAL QUALITY OF PORK AFTER THE USING DIET WITH THE ADDITION OF ORGANIC CHROMIUM AND SELENIUM by Peter Stefanka, Ondrej Bucko, Branislav Galik, Margita Canigova, Ondrej Debreceni

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THE QUALITY OF MAIZE SILAGES FROM WEST REGION OF SLOVAKIA by Miroslav Juráček, Daniel Bíro, Milan Šimko, Branislav Gálik, Michal ROLINEC

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Effect of Probiotics and Humic Acid on Egg Production and Quality Parameters of Laying Hens Eggs by Henrieta Arpášová, Miroslava Kačániová, Veronika Pistová, Branislav Gálik, Martin Fik, Lukáš Hleba

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The Effect of Essential Oils on Performance of Laying Hens by Henrieta Arpášová, Branislav Gálik, Cyril Hrnčár, Martin Fit, Róbert Herkeľ, Veronika Pistová

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The Effect of Various Forms and Doses of Selenium Supplementation of the Hens Diet on Selected Qualitative Parameters and Freshness of Table Eggs by Henrieta Arpášová, Peter Haščík, Miroslava Kačániová, Branislav Gálik, Jozef Golian, Martin Mellen

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The Effect of Propolis Extract on Internal Quality Parameters of Table Eggs by Henrieta Arpášová, Peter Haščík, Veronika Pistová, Martin Mellen, Branislav Gálik, Martin Fik

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Essential amino acid index of sow’s colostrum by Michal Rolinec, Daniel Biró, Branislav Gálik, Milan Šimko, Miroslav Juráček, Ondrej Hanušovský

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Dose-Dependent Impact of Bee Pollen Supplementation on Macroscopic and Microscopic Structure of Femoral Bone in Rats by Monika Martiniakova, Ivana Bobonova, Robert Toman, Branislav Galik, Maria Bauerova, Radoslav Omelka

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