The Application of Metabolomic Techniques in Research Investigating Neurodegenerative Diseases by Brian D. Green

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Evaluating the Residual Nitrite Concentrations of Bacon in the United Kingdom by William Crowe, Christopher T Elliott, Brian D Green

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A Multi-Mode Bioactive Agent Isolated From Ficus microcarpa L. Fill. With Therapeutic Potential for Type 2 Diabetes Mellitus by Nosheen Akhtar, Laila Jafri, Brian D Green, Saima Kalsoom, Bushra Mirza

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Corrigendum: A Multi-Mode Bioactive Agent Isolated From Ficus microcarpa L. Fill. With Therapeutic Potential for Type 2 Diabetes Mellitus by Nosheen Akhtar, Laila Jafri, Brian D. Green, Saima Kalsoom, Bushra Mirza

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The anti-atherogenic effects of eicosapentaenoic and docosahexaenoic acid are dependent on the stage of THP-1 macrophage differentiation by Sheila McCartan, Lesley A. Powell, Brian D. Green, Jane McEneny, Ann McGinty

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Dietary inclusion of nitrite-containing frankfurter exacerbates colorectal cancer pathology and alters metabolism in APCmin mice by William Crowe, Xiaobei Pan, James Mackle, Adam Harris, Gary Hardiman, Christopher T. Elliott, Brian D. Green

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Metabolomic changes in tear fluid following zinc biofortification in the BiZiFED nutritional study: a feasibility study by Connor N. Brown, Babar Shahzad, Mukhtiar Zaman, Xiaobei Pan, Brian D. Green, Nicola M. Lowe, Imre Lengyel

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Metabolomics and Age-Related Macular Degeneration by Connor N. Brown, Brian D. Green, Richard B. Thompson, Anneke I. den Hollander, Imre Lengyel, on behalf of the EYE-RISK consortium

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Evidence That Parietal Lobe Fatty Acids May Be More Profoundly Affected in Moderate Alzheimer’s Disease (AD) Pathology Than in Severe AD Pathology by Muhammad L. Nasaruddin, Xiaobei Pan, Bernadette McGuinness, Peter Passmore, Patrick G. Kehoe, Christian Hölscher, Stewart F. Graham, Brian D. Green

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Characterization of seaweed hypoglycemic property with integration of virtual screening for identification of bioactive compounds by Yao Xian Chin, Xin Chen, Wan Xiu Cao, Yurizam Sharifuddin, Brian D. Green, Phaik Eem Lim, Chang Hu Xue, Qing Juan Tang

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The Health Promoting Bioactivities of <i>Lactuca sativa</i> can be Enhanced by Genetic Modulation of Plant Secondary Metabolites by Hammad Ismail, Anna L. Gillespie, Danielle Calderwood, Haroon Iqbal, Colene Gallagher, Olivier P. Chevallier, Christopher T. Elliott, Xiaobei Pan, Bushra Mirza, Brian D. Green

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Profiling the activity of edible European macroalgae towards pharmacological targets for type 2 diabetes mellitus by Danielle Calderwood, Eamon Rafferty, Ciaran Fitzgerald, Velizara Stoilova, Alastair Wylie, Brendan F. Gilmore, Francisco Castaneda, Alvaro Israel, Christine A. Maggs, Brian D. Green

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Effects of Undaria pinnatifida, Himanthalia elongata and Porphyra umbilicalis extracts on in vitro α-glucosidase activity and glucose diffusion by Adriana R. Schultz Moreira, Alba Garcimartín, Sara Bastida, Antonio Jiménez-Escrig, Pilar Rupérez, Brian D. Green, Eamon Rafferty, Francisco J. Sánchez-Muniz, Juana Benedí

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Assessment and Validation of <i>Globodera pallida</i> as a Novel In Vivo Model for Studying Alzheimer’s Disease by Norah A. Althobaiti, Farid Menaa, Aishah E. Albalawi, Johnathan J. Dalzell, Neil D. Warnock, Erin M. Mccammick, Abdulellah Alsolais, Abeer M. Alkhaibari, Brian D. Green

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Application of ¹H-NMR Metabolomics for the Discovery of Blood Plasma Biomarkers of a Mediterranean Diet by Shirin Macias, Joseph Kirma, Ali Yilmaz, Sarah E. Moore, Michelle C. McKinley, Pascal P. McKeown, Jayne V. Woodside, Stewart F. Graham, Brian D. Green

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Ethnomedicinal Plants with Protective Effects against Beta-Amyloid Peptide (Aβ)1-42 Indicate Therapeutic Potential in a New In Vivo Model of Alzheimer’s Disease by Norah A. Althobaiti, Farid Menaa, Johnathan J. Dalzell, Aishah E. Albalawi, Hammad Ismail, Mousa A. Alghuthaymi, Reem D. Aldawsari, Haroon Iqbal, Claire McAlinney, Brian D. Green

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Impact of industrial production system parameters on chicken microbiomes: mechanisms to improve performance and reduce Campylobacter by Aaron McKenna, Umer Zeeshan Ijaz, Carmel Kelly, Mark Linton, William T. Sloan, Brian D. Green, Ursula Lavery, Nick Dorrell, Brendan W. Wren, Anne Richmond, Nicolae Corcionivoschi, Ozan Gundogdu

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An Outdoor Access Period Improves Chicken Cecal Microbiota and Potentially Increases Micronutrient Biosynthesis by Lorena Varriale, Lorena Coretti, Lorena Coretti, Ludovico Dipineto, Ludovico Dipineto, Brian D. Green, Antonino Pace, Francesca Lembo, Francesca Lembo, Lucia Francesca Menna, Alessandro Fioretti, Luca Borrelli, Luca Borrelli

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Metabolomics and computational analysis of the role of monoamine oxidase activity in delirium and SARS-COV-2 infection by Miroslava Cuperlovic-Culf, Emma L. Cunningham, Hossen Teimoorinia, Anuradha Surendra, Xiaobei Pan, Steffany A. L. Bennett, Mijin Jung, Bernadette McGuiness, Anthony Peter Passmore, David Beverland, Brian D. Green

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Lipid Profiling of Alzheimer’s Disease Brain Highlights Enrichment in Glycerol(phospho)lipid, and Sphingolipid Metabolism by Sumeyya Akyol, Zafer Ugur, Ali Yilmaz, Ilyas Ustun, Santosh Kapil Kumar Gorti, Kyungjoon Oh, Bernadette McGuinness, Peter Passmore, Patrick G. Kehoe, Michael E. Maddens, Brian D. Green, Stewart F. Graham

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