Türkiye’de Organik Bal Üretiminin Yıllara Göre Değişiminin Regresyon Analizi ile İncelenmesi Üzerine Bir Çalışma by Şenol Çelik, Turgay Şengül, Bünyamin Söğüt, A. Yusuf Şengül

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Effect of different housing systems (cages versus floor) on energy efficiency analysis of meat type Japanese quails by OSMAN GOKDOGAN, TUGAY AYASAN, HAKAN INCI, BUNYAMIN SOGUT, TURGAY SENGUL

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Usability of CART algorithm for determining egg quality characteristics influencing fertility in the eggs of Japanese quail by Şenol Çelik, Bünyamin Söğüt, Turgay Şengül, Ecevit Eyduran, Ahmet Yusuf Şengül

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Diyarbakır İli Köy Tavukçuluğunun Yapısı by Hakan İnci̇, Muhammed Ali̇ Eki̇nci̇, Ersin Karakaya, Bünyamin Söğüt, Tugay Ayaşan

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Diyarbakır İli Köy Tavukçuluğunun Yapısı by Hakan İnci, Muhammed Ali Ekinci, Ersin Karakaya, Bünyamin Söğüt, Tugay Ayaşan

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Comparison of fattening performance, carcass characteristics, and egg quality characteristics of Japanese quails with different feather colors by Hakan Inci, Bunyamin Sogut, Turgay Sengul, Ahmet Yusuf Sengul, Mehmet Resit Taysi

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Using juniper berry ( Juniperus communis ) as a supplement in Japanese quail diets by Hakan Inci, Gokce Ozdemir, Ahmet Yusuf Sengul, Bunyamin Sogut, Hüseyin Nursoy, Turgay Sengul

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Interpolation method for live weight estimation based on age in Japanese quails by Senol Celik, Hakan Inci, Turgay Sengul, Bunyamin Sogut, Ahmet Yusuf Sengul, Mehmet Resit Taysi

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Comparison of growth performance and carcass traits of Japanese quails reared in conventional, pasture, and organic conditions by Hakan Inci, Gokce Ozdemir, Bunyamin Sogut, Ahmet Yusuf Sengul, Turgay Sengul, Mehmet Resit Taysi

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