DESIGN AND IMPLEMENT AN INTEROPERABLE INTERNET OF THINGS APPLICATION BASED ON AN EXTENDED OGC SENSORTHINGS API STANDARD by C. Y. Huang, C. H. Wu

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Response of water temperatures and stratification to changing climate in three lakes with different morphometry by M. R. Magee, M. R. Magee, C. H. Wu

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Integrity of the Escherichia coli O157:H7 Cell Wall and Membranes After Chlorine Dioxide Treatment by David F. Bridges, Alison Lacombe, Vivian C. H. Wu

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Prediction of extreme floods based on CMIP5 climate models: a case study in the Beijiang River basin, South China by C. H. Wu, G. R. Huang, H. J. Yu

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Combined soft measurement on key indicator parameters of new competitive advantages for China's export by Taosheng Wang, Hongyan Zuo, C. H. Wu, B. Hu

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Fundamental Differences in Inactivation Mechanisms of Escherichia coli O157:H7 Between Chlorine Dioxide and Sodium Hypochlorite by David F. Bridges, Alison Lacombe, Vivian C. H. Wu

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Simultaneous Colorimetric Detection of a Variety of Salmonella spp. in Food and Environmental Samples by Optical Biosensing Using Oligonucleotide-Gold Nanoparticles by Irwin A. Quintela, Irwin A. Quintela, Benildo G. de los Reyes, Chih-Sheng Lin, Vivian C. H. Wu, Vivian C. H. Wu

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Mineralization of sulfonamides from wastewater using ozone-based systems by T. H. Ho, C. H. Wu, T. Y. Han, W. J. Syu

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Demonstration of HOT photoresponse of MWIR T2SLs InAs/InAsSb photoresistors by K. Michalczewski, T.Y. Tsai, P. Martyniuk, C.H. Wu

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Enhanced Detection of Major Pathogens and Toxins in Poultry and Livestock With Zoonotic Risks Using Nanomaterials-Based Diagnostics by Priya K. Manhas, Irwin A. Quintela, Vivian C. H. Wu

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The Role of Temperate Phages in Bacterial Pathogenicity by Vimathi S. Gummalla, Yujie Zhang, Yen-Te Liao, Vivian C. H. Wu

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Is Shiga Toxin-Producing <i>Escherichia coli</i> O45 No Longer a Food Safety Threat? The Danger is Still Out There by Yujie Zhang, Yen-Te Liao, Xiaohong Sun, Vivian C.H. Wu

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Genomic Characterization of Two Shiga Toxin–Converting Bacteriophages Induced From Environmental Shiga Toxin–Producing Escherichia coli by Yujie Zhang, Yen-Te Liao, Alexandra Salvador, Vivian C. H. Wu

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Xenobiotic Effects of Chlorine Dioxide to Escherichia coli O157:H7 on Non-host Tomato Environment Revealed by Transcriptional Network Modeling: Implications to Adaptation and Selec... by Xiaomei Shu, Manavi Singh, Naga Bhushana Rao Karampudi, David F. Bridges, Ai Kitazumi, Vivian C. H. Wu, Vivian C. H. Wu, Benildo G. De los Reyes

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Synthesis and microwave absorbing characteristics of functionally graded carbonyl iron/polyurethane composites by R. B. Yang, W. F. Liang, C. H. Wu, C. C. Chen

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Management of Percutaneous Endoscopic Gastrostomy Site Gastric Ulcer in a Patient with an Esophageal Stricture and Hiatus Hernia by Clement C H Wu, James W Li, Keng Sin Ng, Daphne S Ang

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Shiga toxin-producing Escherichia coli outbreaks in California’s leafy greens production continuum by Alison Lacombe, Irwin A. Quintela, Yen-Te Liao, Vivian C.H. Wu

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Gut Phageome—An Insight into the Role and Impact of Gut Microbiome and Their Correlation with Mammal Health and Diseases by Yujie Zhang, Somanshu Sharma, Logan Tom, Yen-Te Liao, Vivian C. H. Wu

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Suppression of Escherichia coli O157:H7 by Dung Beetles (Coleoptera: Scarabaeidae) using the lowbush blueberry agroecosystem as a model system. by Matthew S Jones, Shravani Tadepalli, David F Bridges, Vivian C H Wu, Frank Drummond

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Bacteriophages specific to Shiga toxin-producing Escherichia coli exist in goat feces and associated environments on an organic produce farm in Northern California, USA. by Marion Lennon, Yen-Te Liao, Alexandra Salvador, Carol R Lauzon, Vivian C H Wu

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