Effect of rhizobium and gibberellin on the production of hydroponic green forage of red clover (Trifolium pratense L.) variety quiñequeli by M. Castrejón Valdez, J. De La Cruz Quispe, V. E. Mendoza Común, L. A. Sumarriva-Bustinza, L. A. De La Cruz-Rojas, J. M. More López, C. E. Espinoza-Quispe, E. Rojas-Felipe, C. M. Caira Mamani, R. Yaulilahua-Huacho

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Use of organic fertilizers with microbes for improving maize growth, physiology and soil properties by D. D. Corilla Flores, J. M. More López, C. M. Caira Mamani, N. E. Saavedra Mallma, G. M. Manyari Cervantes, J. A. Julcahuanga Dominguez, V. A. Zarate Paucarpura, L. L. Aguirre Huayhua, J. V. Nunja García, G. S. Pacovilca Alejo, V. G. Sánchez Araujo, A. Perales Angoma, F. Ore Areche

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Analysis of the biological and chemical characteristics of cabbage (Brassica oleracea var. Capitata L.) Fed with compost based on sugarcane residues by D. D. Cruz Nieto, L. A. A. Montes, I. R. Lirión Rodríguez, V. M. Z. Chauca, J. M. More López, J. Yovera Saldarriaga, J. U. Romero Menacho, H. E. Chanducas Tantaleán, J. E. Sotelo Montes, M. A. Jamanca Ramirez, C. M. Caira Mamani, M. N. M. Alberto, A. E. Carbonel Neciosup, Y. J. Vélez Chang

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