Effect of β-mercaptoetanol and cysteine on post-thawing quality and oxidative activity of ram sperm and on the viability of vitrified sheep embryos by J. Pradieé, T.F. Cardoso, E.F. Silva, A.O. Gonçalves, G.D.A. Gastal, C.E. Rosa, R.G. Mondadori, L.M.C. Pegoraro, A.D. Vieira, T. Lucia Jr.

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