Editorial: Microbial communities and microbiomes in dairy products by Celia C. G. Silva, Celia C. G. Silva, Susana C. Ribeiro, Benedetta Bottari

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First occurrence of parasitoid Spalangia endius (Walker) (Hymenoptera: Pteromalidae) in pupae of Zaprionus indianus Gupta (Diptera: Drosophilidae) in Brazil by C. H. Marchiori, C. G. Silva

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APPLICATION OF METHODS OF OPTIMIZATION IN THE CALCULATION OF COMBINED CHEMICAL AND PHASE EQUILIBRIA FOR PROCESSES WITH SYNTHESIS GAS by C.C.G. Silva, R. Guirardello

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Exopolysaccharides Produced by Lactic Acid Bacteria: From Biosynthesis to Health-Promoting Properties by Dominika Jurášková, Susana C. Ribeiro, Celia C. G. Silva

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Parasitoids of Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) collected on tomato plants in Lavras, state of Minas Gerais, Brazil by C. H. Marchiori, C. G. Silva, A. P. Lobo

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Distinct Bacterial Communities in São Jorge Cheese with Protected Designation of Origin (PDO) by Márcia C. Coelho, Francisco Xavier Malcata, Célia C. G. Silva

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Lactic Acid Bacteria in Raw-Milk Cheeses: From Starter Cultures to Probiotic Functions by Márcia C. Coelho, Francisco Xavier Malcata, Célia C. G. Silva

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Application of Bacteriocins and Protective Cultures in Dairy Food Preservation by Célia C. G. Silva, Sofia P. M. Silva, Susana C. Ribeiro

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Prevention of Fungal Contamination in Semi-Hard Cheeses by Whey–Gelatin Film Incorporated with <i>Levilactobacillus brevis</i> SJC120 by Sofia P. M. Silva, José A. Teixeira, Célia C. G. Silva

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Review of the Current State of Pyrolysis and Biochar Utilization in Europe: A Scientific Perspective by Maria P. C. Volpi, Jean C. G. Silva, Andreas Hornung, Miloud Ouadi

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Application of <i>Enterococcus malodoratus</i> SJC25 for the Manufacture of Whey-Based Beverage Naturally Enriched with GABA by Daniela S. Cunha, Márcia C. Coelho, Susana C. Ribeiro, Celia C. G. Silva

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Consumption of fermented dairy products is associated with lower anxiety levels in Azorean university students by Rodrigo J. M. Sousa, José A. B. Baptista, Célia C. G. Silva

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NÚMERO DE TRANSFUSÕES E REAÇÕES TRANSFUSIONAIS IMEDIATAS EM UM HOSPITAL UNIVERSITÁRIO NO NORTE DE MINAS GERAIS by L.A.V. Almeida, I.D.S. Oliveira, C.G. Silva, J.A.S. Junior

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Qualidade do leite de propriedades familiares praticantes de integração lavoura-pecuária em função do uso do solo by D.B. Santos, J. Vanin, C.G. Silva, C. Bondan, E.C. Bortoluzzi

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Dried algae as potential functional ingredient in fresh cheese by Daniela M. Borges, Susana C. Ribeiro, Sofia P. M. Silva, Célia C. G. Silva

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Treatment adherence and level of control in moderate persistent asthma in children and adolescents treated with fluticasone and salmeterol by Nulma S. Jentzsch, Gabriela C.G. Silva, Guilherme M.S. Mendes, Paul L.P. Brand, Paulo Camargos

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Levantamento etnobotânico de plantas medicinais em área de Caatinga na comunidade do Sítio Nazaré, município de Milagres, Ceará, Brasil by C.G. SILVA, M.G.V. MARINHO, M.F.A. LUCENA, J.G.M. COSTA

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Novos hospedeiros para Hemencyrtus herbertii Ashmead (Hymenoptera: Encyrtidae) coletados em Lavras, Minas Gerais News hosts for Hemencyrtus herbertii Ashmead (Hymenoptera: Encyrtid... by C.H. Marchiori, C.G. Silva, L.C. Torres, J.P. Bonani, B.B. Amaral

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Treatment adherence and level of control in moderate persistent asthma in children and adolescents treated with fluticasone and salmeterol by Nulma S. Jentzsch, Gabriela C.G. Silva, Guilherme M.S. Mendes, Paul L.P. Brand, Paulo Camargos

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Influência da sanificação da água e das práticas de ordenha na qualidade do leite by C.G. Silva, D.R.M. Alessio, D.A. Knob, L. d’Ovidio, A. Thaler Neto

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