Determination of Five Selenium Species in Rice by High Performance Liquid Chromatography with Inductively Coupled Plasma Mass Spectrometry by CAO Zhao-yun, LI Hong-yan, CHAI Shuang-shuang, XU Ping, CHEN Ming-xue

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Advances in Risk Assessment and Early Warning Techniques of Rice Quality and Safety by WANG Yin, WANG Hui-lai, LIN Xiao-yan, GUAN Mei-yan, CHEN Ming-xue, CAO Zhen-zhen

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Analysis of Rice Quality Characteristics of Indica Rice Varieties of China in Recent 10 Years by ZHU Da-wei, ZENG Bo, SHAO Ya-fang, ZHANG Lin-ping, CHEN Ming-xue, YU Yong-hong

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Effects of Different Storage Environment and Time on Rice Quality by SHAO Ya-fang, YU Jing, ZHENG Xing, ZHU Da-wei, XU Qing-yu, FANG Chang-yun, WANG Yong, CHEN Ming-xue

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