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    Comparative Analysis of Microbial Community between Mechanized and Traditional Stack Fermentation of Fermented Grains for Fuhexiangxing Baijiu

    Comparative Analysis of Microbial Community between Mechanized and Traditional Stack Fermentation of Fermented Grains for Fuhexiangxing Baijiu 由 CHENG Wei, CHEN Xuefeng, CHEN Xingjie, ZHOU Duan, LI Na, PAN Tianquan, XUE Xijia

    出版 2023-07-01
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