Nutritional adequacy of menus offered to children of 2 - 5 years in registered childcare facilities in Inanda, KwaZulu-Natal Province, South Africa by PF Nzama, Carin Napier

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An introduction to the Food-Based Dietary Guidelines for the Elderly in South Africa by Carin Napier, Heleen Grobbelaar, Wilna Oldewage-Theron

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Be active: a food-based dietary guideline for elderly South Africans by Sanjoy Saha, Wilna Oldewage-Theron, Carin Napier

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If you drink alcohol, drink sensibly: a food-based dietary guideline for the elderly in South Africa by Rufus Theophilus, Carin Napier, Wilna Oldewage-Theron

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‘Drink clean, safe water and/or other fluids through-out the day even if you do not feel thirsty’: a food-based dietary guideline for the elderly in South Africa by Upasana Mukherjee, Carin Napier, Wilna Oldewage-Theron

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Eat clean and safe food: a food-based dietary guideline for the elderly in South Africa by Makenzie Miller, Wilna Oldewage-Theron, Carin Napier

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An exploration of applied plant-based protein formulations to shift farmers towards sustainable diets: A South African Perspective by Xolile Mkhize, Wilna Oldewage-Theron, Carin Napier, Kevin Jan Duffy

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Food and beverages undermining elderly health: three food-based dietary guidelines to avoid or delay chronic diseases of lifestyle among the elderly in South Africa by Yasaman Jamshidi-Naeini, Gugulethu Moyo, Carin Napier, Wilna Oldewage-Theron

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Food and beverages promoting elderly health: six food-based dietary guidelines to plan good mixed meals for elderly South Africans by Sanjoy Saha, Upasana Mukherjee, Makenzie Miller, Li-Ling Peng, Carin Napier, Heleen Grobbelaar, Wilna Oldewage-Theron

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