Almond Skin Inhibits HSV-2 Replication in Peripheral Blood Mononuclear Cells by Modulating the Cytokine Network by Adriana Arena, Carlo Bisignano, Giovanna Stassi, Angela Filocamo, Giuseppina Mandalari

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Biochemical Characterization of Clinical Strains of Staphylococcus spp. and Their Sensitivity to Polyphenols-Rich Extracts from Pistachio (Pistacia vera L.) by Erminia La Camera, Carlo Bisignano, Giuseppe Crisafi, Antonella Smeriglio, Marcella Denaro, Domenico Trombetta, Giuseppina Mandalari

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Almond Skin Extracts Abrogate HSV-1 Replication by Blocking Virus Binding to the Cell by Carlo Bisignano, Giuseppina Mandalari, Antonella Smeriglio, Domenico Trombetta, Maria Musarra Pizzo, Rosamaria Pennisi, Maria Teresa Sciortino

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Antioxidant and Photoprotective Effects of Blanch Water, a Byproduct of the Almond Processing Industry by Francesco Paolo Bonina, Antonio Tomaino, Domenico Trombetta, Luisa Rizza, Teresita Arcoraci, Carlo Bisignano, Maria Martorana, Giuseppina Mandalari

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In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp. by Manuela D’Arrigo, Carlo Bisignano, Pierangela Irrera, Antonella Smeriglio, Roberto Zagami, Domenico Trombetta, Orazio Romeo, Giuseppina Mandalari

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Phenolic profile and biological properties of the leaves of Ficus vasta Forssk. (Moraceae) growing in Egypt by Maria Fernanda Taviano, Khaled Rashed, Angela Filocamo, Francesco Cacciola, Paola Dugo, Luigi Mondello, Carlo Bisignano, Rosaria Acquaviva, Manuela D’Arrigo, Natalizia Miceli

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Study of the Lipid Profile of ATCC and Clinical Strains of <i>Staphylococcus aureus</i> in Relation to Their Antibiotic Resistance by Carlo Bisignano, Giovanna Ginestra, Antonella Smeriglio, Erminia La Camera, Giuseppe Crisafi, Flavio A. Franchina, Peter Q. Tranchida, Angela Alibrandi, Domenico Trombetta, Luigi Mondello, Giuseppina Mandalari

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Simulated human digestion of N1-aryl-2-arylthioacetamidobenzimidazoles and their activity against Herpes-simplex virus 1 in vitro. by Giuseppina Mandalari, Carlo Bisignano, Antonella Smeriglio, Marcella Denaro, Maria Musarra-Pizzo, Rosamaria Pennisi, Francesca Mancuso, Stefania Ferro, Domenico Trombetta, Anna Maria Monforte, Maria Teresa Sciortino, Laura De Luca

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In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism by Terri Grassby, Giuseppina Mandalari, Myriam M.-L. Grundy, Cathrina H. Edwards, Carlo Bisignano, Domenico Trombetta, Antonella Smeriglio, Simona Chessa, Shuvra Ray, Jeremy Sanderson, Sarah E. Berry, Peter R. Ellis, Keith W. Waldron

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