AISLAMIENTO Y CARACTERIZACION DE UNA LEVADURA FLOCULANTE PARA PRODUCIR ETANOL DEL BANANO DE RECHAZO by CARLOS GUEVARA-BRAVO, JOSÉ ACEVEDO, CARLOS PELÁEZ-JARAMILLO

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ISOLATION AND CHARACTERIZATION OF FLOCULANT YEAST TO PRODUCE ETHANOL FROM BANANA REFUSE by Carlos Guevara-Bravo, José Acevedo, Carlos Peláez-Jaramillo

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Chemical constituents and standardization of Piper piedecuestanum TREL & YUNCK. With antiplasmodial and cytotoxic activity by Ana Maria Mesa Vanegas, Silvia Blair Trujillo, Carlos Pelaez Jaramillo, Miguel Carda

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Efecto de la Adición ex vivo del Lipopolisacárido de Escherichia coli sobre la Absorción de Lisina en Cerdos Destete Effect of Adding ex vivo Lipopolysaccharide from Escherichia co... by Cristian Gutiérrez Vergara, Yony Román Ochoa, Carlos Peláez Jaramillo, Johana Ciro Galeano, Albeiro López Herrera, Jaime Parra Suescún

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Bacterial extracts and bioformulates as a promising control of fruit body rot and root rot in avocado cv. Hass by David GRANADA, Lorena LÓPEZ-LUJAN, Sara RAMÍREZ-RESTREPO, Juan MORALES, Carlos PELÁEZ-JARAMILLO, Galdino ANDRADE, Juan Carlos BEDOYA-PÉREZ

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