The Influence of Osmotic Stress on Physiological and Biochemical Indices at Garlic (Allium sativum L.) Local Populations by Carmen BEINSAN, Radu SUMALAN, Sorin VATCA

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SALINITY STRESS INFLUENCE CUPON SOME PHYSIOLOGICAL PROCESSES IN BEAN GENOTYPES by Carmen Beinsan, D. Camen, R. Sumalan

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Research Regarding the Chemical Fertilizers Effects on Physiological Indices and Protein at Soybean (Glycine max L. Merr.) by Carmen BEINSAN, Radu ȘUMĂLAN, Anamaria VÂTCĂ, Ștefania GÂDEA, Sorin VÂTCĂ

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Seed Germination and Physiological Response of Sunflower (Helianthus annuus L.) Cultivars under Saline Conditions by Carmen BEINSAN, Renata SUMALAN, Giancarla VELICEVICI, Adriana CIULCA, Radu SUMALAN

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RESEARCH ON THE VARIABILITY OF YIELD COMPONENTS IN SOME GRAPEVINE VARIETIES FOR RED WINES by Giancarla Velicevici, Emilian Madoşă, Adriana Ciulca, Sorin Ciulca, Mihaela Mălăescu, Eleonora Nistor, Carmen Beinsan