Hydrophobic Chitosan Nanoparticles Loaded with Carvacrol against <i>Pseudomonas aeruginosa</i> Biofilms by Ariadna Thalia Bernal-Mercado, Josué Juarez, Miguel Angel Valdez, Jesus Fernando Ayala-Zavala, Carmen Lizette Del-Toro-Sánchez, David Encinas-Basurto

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Antiproliferative activity of spinasterol isolated of Stegnosperma halimifolium (Benth, 1844) by Salvador Enrique Meneses-Sagrero, Moisés Navarro-Navarro, Eduardo Ruiz-Bustos, Carmen Lizette Del-Toro-Sánchez, Manuel Jiménez-Estrada, Ramón Enrique Robles-Zepeda

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Aceites esenciales para el control de Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae) y efecto sobre la calidad del grano de maíz Zea mays Linnaeus (Poales: Poaceae) by Francyelli Regina Costa-Becheleni, Carmen Lizette Del Toro-Sánchez, Francisco Javier Wong-Corral, María Del Refugio Robles-Burgueño, José Luis Cárdenas-López, Jesús Borboa-Flores

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Active and Intelligent Packaging: A Review of the Possible Application of Cyclodextrins in Food Storage and Safety Indicators by Andrés Leobardo Puebla-Duarte, Irela Santos-Sauceda, Francisco Rodríguez-Félix, Rey David Iturralde-García, Daniel Fernández-Quiroz, Ingrid Daniela Pérez-Cabral, Carmen Lizette Del-Toro-Sánchez

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Biotransformation of hesperidin from lime peel (Citrus limetta Risso) in solid fermentation by Aspergillus saitoi by Viridiana Candelaria Pérez-Nájera, Eugenia Lugo-Cervantes, Lorena Amaya-Delgado, Jaime Alberto Madrigal-Pulido, Edgar O. Rueda-Puente, Jesús Borboa-Flores, Carmen Lizette Del-Toro-Sánchez

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Conversion of Dry-Salted Cannonball Jellyfish (<i>Stomolophus meleagris</i>) Umbrella and Oral Arms to Cornmeal Snacks and Gelatin with Antioxidant Properties by Blanca del Sol Villalba-Urquidy, Luis Pablo Velazquez-Valdez, Samantha Jaqueline Bracamontes-Picos, Carmen Lizette Del Toro-Sánchez, Jesús Enrique Chan-Higuera, Josafat Marina Ezquerra-Brauer

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Erythroprotective Potential of Phycobiliproteins Extracted from <i>Porphyridium cruentum</i> by Rubria Lucía Peña-Medina, Diana Fimbres-Olivarría, Luis Fernando Enríquez-Ocaña, Luis Rafael Martínez-Córdova, Carmen Lizette Del-Toro-Sánchez, José Antonio López-Elías, Ricardo Iván González-Vega

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Emerging Technologies for Prolonging Fresh-Cut Fruits’ Quality and Safety during Storage by Rey David Iturralde-García, Francisco Javier Cinco-Moroyoqui, Oliviert Martínez-Cruz, Saúl Ruiz-Cruz, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Yaeel Isbeth Cornejo-Ramírez, Ariadna Thalia Bernal-Mercado, Carmen Lizette Del-Toro-Sánchez

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Effect of UV-C Postharvest Disinfection on the Quality of Fresh-Cut 'Tommy Atkins' Mango by Alba Mery Garzón-García, Saúl Ruiz-Cruz, Saúl Dussán-Sarria, José Igor Hleap-Zapata, Enrique Márquez-Ríos, Carmen Lizette Del-Toro-Sánchez, José Agustín Tapia-Hernández, Dalila Fernanda Canizales-Rodríguez, Víctor Manuel Ocaño-Higuera

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Antioxidant, Antibacterial, Anti-Inflammatory, and Antiproliferative Activity of Sorghum Lignin (<i>Sorghum bicolor</i>) Treated with Ultrasonic Pulses by Linda Yareth Reyna-Reyna, Beatriz Montaño-Leyva, Dora Valencia, Francisco Javier Cinco-Moroyoqui, Ricardo Iván González-Vega, Ariadna Thalía Bernal-Mercado, Manuel G. Ballesteros-Monrreal, Mayra A. Mendez-Encinas, Carmen Lizette Del-Toro-Sánchez

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Antioxidant Activity of Peptide Fractions from Chickpea Globulin Obtained by Pulsed Ultrasound Pretreatment by María Fernanda González-Osuna, Wilfrido Torres-Arreola, Enrique Márquez-Ríos, Francisco Javier Wong-Corral, Eugenia Lugo-Cervantes, José Carlos Rodríguez-Figueroa, Guillermina García-Sánchez, Josafat Marina Ezquerra-Brauer, Herlinda Soto-Valdez, Alejandro Castillo, Carmen Lizette Del-Toro-Sánchez

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Nanoencapsulation of Eggplant (<i>Solanum melongena</i> L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release by Danya Elizabeth Estrella-Osuna, José Agustín Tapia-Hernández, Saúl Ruíz-Cruz, Enrique Márquez-Ríos, José de Jesús Ornelas-Paz, Carmen Lizette Del-Toro-Sánchez, Víctor Manuel Ocaño-Higuera, Francisco Rodríguez-Félix, María Isabel Estrada-Alvarado, Luis Alberto Cira-Chávez

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Impact of the ABO and RhD Blood Groups on the Evaluation of the Erythroprotective Potential of Fucoxanthin, β-Carotene, Gallic Acid, Quercetin and Ascorbic Acid as Therapeutic Agen... by Ricardo Iván González-Vega, Miguel Ángel Robles-García, Litzy Yadira Mendoza-Urizabel, Kelly Nabil Cárdenas-Enríquez, Saúl Ruiz-Cruz, Melesio Gutiérrez-Lomelí, Rey David Iturralde-García, María Guadalupe Avila-Novoa, Fridha Viridiana Villalpando-Vargas, Carmen Lizette Del-Toro-Sánchez

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Combination of Sorbitol and Glycerol, as Plasticizers, and Oxidized Starch Improves the Physicochemical Characteristics of Films for Food Preservation by Berenice González-Torres, Miguel Ángel Robles-García, Melesio Gutiérrez-Lomelí, J. Jesús Padilla-Frausto, Claudia Luz Navarro-Villarruel, Carmen Lizette Del-Toro-Sánchez, Francisco Rodríguez-Félix, Arturo Barrera-Rodríguez, Mireya Zoila Reyna-Villela, María Guadalupe Avila-Novoa, Francisco Javier Reynoso-Marín

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Effects of Different Irrigation Regimes and Nitrogen Fertilization on the Physicochemical and Bioactive Characteristics of onion (<i>Allium cepa</i> L.) by Susana Marlene Barrales-Heredia, Onécimo Grimaldo-Juárez, Ángel Manuel Suárez-Hernández, Ricardo Iván González-Vega, Jairo Díaz-Ramírez, Alejandro Manelik García-López, Roberto Soto-Ortiz, Daniel González-Mendoza, Rey David Iturralde-García, Ramón Francisco Dórame-Miranda, Carmen Lizette Del-Toro-Sánchez

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Evaluation of Quality, Antioxidant Capacity, and Digestibility of Chickpea (<i>Cicer arietinum</i> L. cv Blanoro) Stored under N₂ and CO₂ Atmospheres by Liliana Maribel Perez-Perez, José Ángel Huerta-Ocampo, Saúl Ruiz-Cruz, Francisco Javier Cinco-Moroyoqui, Francisco Javier Wong-Corral, Luisa Alondra Rascón-Valenzuela, Miguel Angel Robles-García, Ricardo Iván González-Vega, Ema Carina Rosas-Burgos, María Alba Guadalupe Corella-Madueño, Carmen Lizette Del-Toro-Sánchez

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Isolation and Characterization of <i>Trichoderma</i> spp. for Antagonistic Activity against Avocado (<i>Persea americana</i> Mill) Fruit Pathogens by María Estela López-López, Carmen Lizette Del-Toro-Sánchez, Melesio Gutiérrez-Lomelí, Salvador Ochoa-Ascencio, José Antonio Aguilar-López, Miguel Angel Robles-García, Maribel Plascencia-Jatomea, Ariadna Thalia Bernal-Mercado, Oliviert Martínez-Cruz, María Guadalupe Ávila-Novoa, Jean Pierre González-Gómez, Pedro Javier Guerrero-Medina

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Association of Different ABO and Rh Blood Groups with the Erythroprotective Effect of Extracts from <i>Navicula incerta</i> and Their Anti-Inflammatory and Antiproliferative Proper... by Saúl Ruiz-Cruz, Ricardo Iván González-Vega, Ramón Enrique Robles-Zepeda, Aline Reyes-Díaz, José Antonio López-Elías, Maritza Lizeth Álvarez-Ainza, Francisco Javier Cinco-Moroyoqui, Ramón Alfonso Moreno-Corral, Francisco Javier Wong-Corral, Jesús Borboa-Flores, Yaeel Isbeth Cornejo-Ramírez, Carmen Lizette Del-Toro-Sánchez

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Effect of Ionic Liquids in the Elaboration of Nanofibers of Cellulose Bagasse from <i>Agave tequilana</i> Weber var. <i>azul</i> by Electrospinning Technique by Enrique Márquez-Ríos, Miguel Ángel Robles-García, Francisco Rodríguez-Félix, José Antonio Aguilar-López, Francisco Javier Reynoso-Marín, José Agustín Tapia-Hernández, Francisco Javier Cinco-Moroyoqui, Israel Ceja-Andrade, Ricardo Iván González-Vega, Arturo Barrera-Rodríguez, Jacobo Aguilar-Martínez, Edgar Omar-Rueda-Puente, Carmen Lizette Del-Toro-Sánchez

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