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Carmen Rosa Apaza-Humerez
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Carmen Rosa Apaza-Humerez
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Technological and textural properties of gluten-free quinoa-based pasta (Chenopodium quinoa Wild)
by
Yisenia Mirian Itusaca-Maldonado
,
Carmen Rosa Apaza-Humerez
,
Augusto Pumacahua-Ramos
,
Edgar Mayta Pinto
Published 2024-04-01
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