Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days by Paula Gabriela da Silva Pires, Carolina Haubert Franceschi, Caroline Bavaresco, Aline Fernanda Rodrigues Leuven, Ines Andretta

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Effects of Multistrain Probiotic Supplementation on Sows’ Emotional and Cognitive States and Progeny Welfare by Melody Martins Cavalcante Pereira, Ines Andretta, Carolina Haubert Franceschi, Marcos Kipper, Alexandre Mariani, Thais Stefanello, Camila Carvalho, Júlio Vieira, Luiene Moura Rocha, Andrea Machado Leal Ribeiro

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Variability in Distillers’ Co-Product Compositions and Their Nutritional Availability for Pigs: Insights from a Systematic Literature Review by Herbert Rech, Alícia Zem Fraga, Carolina Haubert Franceschi, Alexandre Bonadiman Mariani, Caroline Romeiro de Oliveira, Gabriela Miotto Galli, Marie-Pierre Létourneau-Montminy, Luciano Hauschild, Teresinha Marisa Bertol, Ines Andretta

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Using probiotics to improve nutrient digestibility and gut-health of weaned pigs: a comparison of maternal and nursery supplementation strategies by Gabriela Miotto Galli, Ines Andretta, Crystal Levesque, Thais Stefanello, Camila Lopes Carvalho, Jorge Yair Perez Pelencia, Gabriel Bueno Martins, Bruna Souza de Lima Cony, Caroline Romeiro de Oliveira, Carolina Haubert Franceschi, Marcos Kipper

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