Vegetable choline as a replacement for choline chloride in broiler feed by Tiago Goulart Petrolli, Rafaella Rossetto Petrolli, Edemar Aniecevski, Caroline Schmidt Facchi, Felipe Leite, Alícia Dal Santo, Heloísa Pagnussatt, Arele Arlindo Calderano

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Óleo de eucalipto para frangos de corte: titulação de anticorpos em resposta à vacinação contra bronquite infecciosa e efeitos antioxidantes by Erica Adriana Caliari, Heloisa Pagnussatt, Edemar Aniecevski, Felipe Leite, Fernanda Danieli Antoniazzi Valentini, Alicia Dal Santo, Gustavo Zaccaron, Leonardo Miguel Fabiani, Caroline Schmidt Facchi, Gilnei Elmar Bosetti, Paulo César Guarnieri, Aleksandro Schafer da Silva, Tiago Goulart Petrolli

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Evaluation of liquid xylanase and phytase added after broiler feed pelletization by Géssica Paula Tobias, Leonardo Miguel Fabiani, Heloísa Pagnussatt, Alicia Dal Santo, Marcos de Lima, Felipe Leite, Caroline Schmidt Facchi, Gustavo Zaccaron, Gabriel Hoinoski, Edemar Aniecevski, Maurício Vicente Alves, Gabriela Miotto Galli, Lenita Moura Stefani, Fernando de Castro Tavernari, Tiago Goulart Petrolli

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Effects of microencapsulated carvacrol and cinnamaldehyde on feed digestibility, intestinal mucosa, and biochemical and antioxidant parameters in broilers by Caroline Schmidt Facchi, Fernanda Danieli Antoniazzi Valentini, Heloísa Pagnussatt, Felipe Leite, Alicia Dal Santo, Edemar Aniecevski, Gabriel Rossato, Gustavo Zaccaron, Davi Fernando Alba, Carine de Freitas Milarch, Rafaella Rossetto Petrolli, Gabriela Miotto Galli, Aleksandro Schafer Da Silva, Fernando de Castro Tavernari, Tiago Goulart Petrolli

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