Research Note: Evaluating the roles of surface sanitation and feed sequencing on mitigating Salmonella Enteritidis contamination on animal food manufacturing equipment by Mary Muckey, Anne R. Huss, Ashton Yoder, Cassandra Jones

Get full text

Evaluation of Salmonella presence in selected United States feed mills by Gabriela Magossi, Natalia Cernicchiaro, Steve Dritz, Terry Houser, Jason Woodworth, Cassandra Jones, Valentina Trinetta

Get full text

Palatability Traits of Sirloin Cap Steaks From Four USDA Quality Grades by Brittany Olson, Cassandra Jones, Emily Rice, Erin Beyer, Jessie Vipham, Keayla Harr, Michael Chao, Morgan Zumbaugh, Travis O'Quinn

Get full text

Exploring the Effects of Incorporating Egg Powder Containing Phospholipase α2 Antibody on Ground Striploin Shelf-Life by Carolina Velasco Ayala, Cassandra Jones, Colin Chun, Elizabeth A. E. Boyle, Larissa Koulicoff, Mark Richards, Michael Chao, Travis O'Quinn

Get full text

Genotypic and Phenotypic Characterization of Antimicrobial and Heavy Metal Tolerance in Salmonella enterica and Escherichia coli Isolates from Swine Feed Mills by Carla L. Schwan, Leonardo M. Bastos, Shenia Young, Kelly Domesle, Beilei Ge, Chih-Hao Hsu, Cong Li, Errol Strain, Jessie Vipham, Cassandra Jones, Raghavendra Amachawadi, Tiruvoor G. Nagaraja, Valentina Trinetta

Get full text