Strategies for Optimizing the Production of Proteins and Peptides with Multiple Disulfide Bonds by Yunqi Ma, Chang-Joo Lee, Jang-Su Park

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Structural Characteristics and In Vitro Digestibility of Malic Acid-Treated Corn Starch with Different pH Conditions by Chang Joo Lee, Jong Hee Na, Jun-Young Park, Pahn-Shick Chang

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Quality Retention of Fresh Tuna Stored Using Supercooling Technology by Taiyoung Kang, Timothy Shafel, Dongyoung Lee, Chang Joo Lee, Seung Hyun Lee, Soojin Jun

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Portable high-intensity focused ultrasound system with 3D electronic steering, real-time cavitation monitoring, and 3D image reconstruction algorithms: a preclinical study in pigs by Jin Woo Choi, Jae Young Lee, Eui Jin Hwang, Inpyeong Hwang, Sungmin Woo, Chang Joo Lee, Eun-Joo Park, Byung Ihn Choi

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Role of Hepcidins from Black Rockfish (<i>Sebastes schlegelii</i>) in Iron-Metabolic Function and Bacterial Defense by Yunqi Ma, Chang-Joo Lee, So-Sun Kim, David Nahm-Joon Kim, Bo-Hye Nam, Young-Ok Kim, Cheul-Min An, Jang-Su Park

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