Fresh Pineapple Agronomy in the Republic of Benin: Recent Trends in Calcium Carbide Use and Producer Perceptions by Nicodème Fassinou Hotegni, Orthia L. F. Linkpon, Charlotte A. O. Adjé, Mouizz A. B. Salaou, Enoch G. Achigan‐Dako

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Agronomic biofortification of cereals and legumes with iron, zinc, calcium and magnesium for food and nutrition security: Available options for farmers in Sub-Saharan Africa by Nicodème V. Fassinou Hotegni, Fernand S. Sohindji, Mouizz A.B. Salaou, Pinawè C. Agbandou, Léocade W.S. Azonhoumon, Dèdéou Tchokponhoué, Carlos Houdegbe, Charlotte A.O. Adjé, Enoch G. Achigan-Dako

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Genetic diversity, essential oil’s chemical constituents of aromatic plant Mesosphaerum suaveolens (L.) Kuntze Syn. Hyptis suaveolens (L.) Poit. and its uses in crop protection: a... by Armel Frida Dossa, Nicodème V. Fassinou Hotegni, Sognigbé N’Danikou, Sognigbé N’Danikou, Sognigbé N’Danikou, Eléonore Yayi-Ladekan, Charlotte A. O. Adjé, Latifou Lagnika, Aimé H. Bokonon-Ganta, Enoch G. Achigan-Dako

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Enabling effective maize seed system in low-income countries of West Africa: Insights from Benin by Rabiath F. R. Adigoun, Aristide C. Houdegbe, Nicodème V. Fassinou Hotegni, Alcade C. Segnon, Alcade C. Segnon, Sognigbe N'Danikou, Sognigbe N'Danikou, Sognigbe N'Danikou, Charlotte A. O. Adjé, Rigelle P. M. Adadja, Enoch G. Achigan-Dako

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