Extraction, identification, and structure–activity relationship of antioxidative and α-amylase inhibitory peptides from cumin seeds (Cuminum cyminum) by Hwee-Leng Siow, Chee-Yuen Gan

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Chicken Egg White—Advancing from Food to Skin Health Therapy: Optimization of Hydrolysis Condition and Identification of Tyrosinase Inhibitor Peptides by Pei-Gee Yap, Chee-Yuen Gan

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Multi-step reflux extraction of bio-pharmaceutical phenolic bioactives from balsam apple (Momordica balsamina L.) by Olusegun Abayomi Olalere, Chee Yuen Gan

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Multifunctional Tyrosinase Inhibitor Peptides with Copper Chelating, UV-Absorption and Antioxidant Activities: Kinetic and Docking Studies by Pei-Gee Yap, Chee-Yuen Gan

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Dual-function peptides derived from egg white ovalbumin: Bioinformatics identification with validation using in vitro assay by Mohd Adam Salim Mohd Salim, Chee-Yuen Gan

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Structure–activity studies of protease activating, lipase inhibiting, bile acid binding and cholesterol-lowering effects of pre-screened cumin seed bioactive peptides by Hwee-Leng Siow, Sy-Bing Choi, Chee-Yuen Gan

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Pre-clinical evidence for the efficacy and safety of α-amylase inhibitory peptides from cumin (Cuminum cyminum) seed by Hwee-Leng Siow, Gee-Jun Tye, Chee-Yuen Gan

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The investigation of α-amylase inhibitory activity of selected Pinto bean peptides via preclinical study using AR42J cell by Ying-Yuan Ngoh, Gee Jun Tye, Chee-Yuen Gan

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Identification and characterization of cholesterol esterase and lipase inhibitory peptides from amaranth protein hydrolysates by Feyisola Fisayo Ajayi, Priti Mudgil, Chee-Yuen Gan, Sajid Maqsood

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Effect of Chicken Egg White-Derived Peptide and Hydrolysates on Abnormal Skin Pigmentation during Wound Recovery by Pei-Gee Yap, Chee-Yuen Gan, Idanawati Naharudin, Tin-Wui Wong

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Statistical Optimization of Flavonoid and Antioxidant Recovery from Macerated Chinese and Malaysian Lotus Root (<i>Nelumbo nucifera</i>) Using Response Surface Methodology by Sze-Jack Tan, Chee-Keong Lee, Chee-Yuen Gan, Olusegun Abayomi Olalere

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A review on the types of amino acid at ultimate, penultimate and antepenultimate position in some dipeptidyl-peptidase IV inhibitory peptides based on molecular docking analysis by Ainolsyakira Mohd Rodhi, Pei-Gee Yap, Olalere Olusegun Abayomi, Chee-Yuen Gan

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ACE Inhibitory and Antioxidant Activities of Collagen Hydrolysates from the Ribbon Jellyfish (Chrysaora sp.) by Zoha Barzideh, Aishah Abd Latiff, Chee-Yuen Gan, Md. Zainul Abedin, Abd Karim Alias

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Holistic approach to microwave-reflux extraction and thermo-analytical fingerprints of under-utilized Artocarpus heterophyllus seed wastes by Olusegun Abayomi Olalere, Chee-Yuen Gan, Hamid Nour Abdurahman, Oladayo Adeyi, Mani Malam Ahmad

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In-Silico Analysis and Antidiabetic Effect of α-Amylase and α-Glucosidase Inhibitory Peptides from Lupin Protein Hydrolysate: Enzyme-Peptide Interaction Study Using Molecular Docki... by Gbemisola J. Fadimu, Asgar Farahnaky, Harsharn Gill, Olusegun A. Olalere, Chee-Yuen Gan, Tuyen Truong

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Novel Plant-Protein (Quinoa) Derived Bioactive Peptides with Potential Anti-Hypercholesterolemic Activities: Identification, Characterization and Molecular Docking of Bioactive Pep... by Feyisola Fisayo Ajayi, Priti Mudgil, Amie Jobe, Priya Antony, Ranjit Vijayan, Chee-Yuen Gan, Sajid Maqsood

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Assessment of hypolipidemic potential of cholesteryl esterase inhibitory peptides in different probiotic fermented milk through in vitro, in silico, and molecular docking studies by Feyisola Fisayo Ajayi, Fatimah AlShebli, Pei-Gee Yap, Chee-Yuen Gan, Sajid Maqsood, Priti Mudgil

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Unlocking the hypolipidemic potential of bioactive peptides derived from probiotic fermented cattle, camel, goat, and sheep milk: a comprehensive investigation through in vitro,in... by Priti Mudgil, Feyisola Fisayo Ajayi, Aysha Saleh Alyafei, Pei-Gee Yap, Chee-Yuen Gan, Sajid Maqsood

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Camel whey protein hydrolysates induced G2/M cellcycle arrest in human colorectal carcinoma by Chandraprabha Murali, Priti Mudgil, Chee-Yuen Gan, Hamadeh Tarazi, Raafat El-Awady, Youssef Abdalla, Amr Amin, Sajid Maqsood

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Hydrogen Sulphide Treatment Prevents Renal Ischemia-Reperfusion Injury by Inhibiting the Expression of ICAM-1 and NF-kB Concentration in Normotensive and Hypertensive Rats by Syed F. Hashmi, Hassaan Anwer Rathore, Munavvar A. Sattar, Edward J. Johns, Chee-Yuen Gan, Tan Yong Chia, Ashfaq Ahmad

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