Showing 1 - 3 results of 3 for search 'Chendong Pan', query time: 0.02s Refine Results
  1. 1
    Research on the Suitability of Teas Made from New Tea Line of Kucha No.6 with High Theacrine

    Research on the Suitability of Teas Made from New Tea Line of Kucha No.6 with High Theacrine by Dandan QIN, Junli CHEN, Bo LI, Chendong PAN, Qiushuang WANG, Kaixing FANG, Hongjian LI, Erdong NI, Xiaohui JIANG, Qing WANG, Hualing WU

    Published 2023-09-01
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    Article
  2. 2
    Research on the Suitability of Teas Made from Fresh Tea Leaves of Purple Tea

    Research on the Suitability of Teas Made from Fresh Tea Leaves of Purple Tea by Qiushuang WANG, Bingbing CAO, Qing WANG, Dandan QIN, Chendong PAN, Bo LI, Hongjian LI, Kaixing FANG, Erdong NI, Xiaohui JIANG, Hualing WU

    Published 2022-08-01
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    Article
  3. 3
    Characterization of the Aroma Profiles of Guangdong Black Teas Using Non-Targeted Metabolomics

    Characterization of the Aroma Profiles of Guangdong Black Teas Using Non-Targeted Metabolomics by Qiushuang Wang, Dandan Qin, Xiaohui Jiang, Kaixing Fang, Bo Li, Qing Wang, Chendong Pan, Erdong Ni, Hongjian Li, Dong Chen, Hualing Wu

    Published 2023-04-01
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    Article

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